Vanillatini Recipes

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VANILLATINI



Vanillatini image

Make and share this Vanillatini recipe from Food.com.

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

4 ounces stolichnaya vanilla vodka, and kept in freezer
1 dash triple sec
1 orange slice
vanilla sugar, to garnish

Steps:

  • Dip frozen martini glasses in water and then in vanilla sugar.
  • Measure 4 ounces (1/2 cup) Vanilla Vodka that has been kept in the freezer into a cocktail shaker that is half full of ice and shake 10 times.
  • Add triple sec and swirl a few times then strain into prepared glass.
  • Squeeze orange slice to release juice and drop into glass.
  • Serve.

Nutrition Facts : Calories 263.2, Sodium 1.2, Carbohydrate 1.6, Fiber 0.3, Sugar 1.1, Protein 0.1

VANILLA COSMO -TINI



Vanilla Cosmo -Tini image

I just love Vanilla Vodka! Keep it in the freezer to enjoy it at its best! AND I LOVE Cosmo's so what better than to marry them! hehehehehehe Cheers!

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces stolichnaya vanilla vodka, frozen
1 ounce Cointreau liqueur
1/8-1/4 fluid ounce cranberry juice (splash)
1/2 lime, juice of

Steps:

  • Add vodka to a cocktail strainer half filled with ice and shake about 10 times.
  • Add cointreau and juices and swirl to mix.
  • Strain into cold martini glass that have been rimmed with sugar or vanilla sugar if desired.

Nutrition Facts : Calories 135.3, Sodium 1, Carbohydrate 2.1, Fiber 0.1, Sugar 0.8, Protein 0.1

VANILLA VODKA CREAMTINI



Vanilla Vodka Creamtini image

Yum! This was published in Midwest Living Jan/Feb 2009 issue. Tip: If you do not have vanilla vodka, substitute 1 cup regular vodka and 1 teaspoon vanilla. *****Garnish these with white or dark chocolate curls or shavings.

Provided by Queen Dana

Categories     Beverages

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

orange wedge
vanilla sugar (recipe below) or granulated sugar
2 cups ice cubes
1 cup vanilla vodka
1/2 cup irish cream, whole milk, whipping cream, half-and-half or 1/2 cup light cream
1 tablespoon Cointreau liqueur, Grand Marnier, orange liqueur or 1 tablespoon orange juice
thin orange slice (optional)

Steps:

  • Rub the rim of four to six chilled martini glasses with a wedge of orange. Spread vanilla sugar onto a plater. Invert glasses into the sugar to coat rims. Set aside.
  • In a cocktail shaker or container with tight-fitting lid, combine half of the ice cubes, half of the vanilla vodka, half of the Irish cream liqueur, and half of the Cointreau®. Cover and shake vigorously. Strain mixture into two or three of the martini glasses; discard ice cubes. Repeat with remaining ice cubes, vodka, liqueur, and Cointreau®. Strain into remaining martini glasses.
  • Garnish drinks with orange slices and chocolate shavings, if you like. Makes 4 to 6 drinks.
  • Vanilla Sugar: Fill a clean and sterilized 1-quart jar with 4 cups sugar. Using a sharp paring knife, slit one 4- to 6-inch vanilla bean lengthwise. Insert both halves into sugar, making sure all of the bean is covered with sugar. Secure lid and store in a cool dry place for 2 weeks before using. (Will keep indefinitely.) Makes 4 cups.

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