Vanilla Sparkler Recipes

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PEAR & GINGER SPARKLER



Pear & Ginger Sparkler image

I created this twist on a Bellini when a friend gave me some Asian pears she grew in her backyard. If you like ginger and want more of a kick, try substituting ginger liqueur for the vodka. -Jacyn Siebert, San Francisco, California

Provided by Taste of Home

Time 30m

Yield 18 servings.

Number Of Ingredients 8

4 cups pear nectar
2 medium Asian pears, cored and sliced
1/2 cup thinly sliced fresh gingerroot
1/4 cup sugar
1 cup plain or pear vodka
3 bottles (750 milliliters each ) champagne, chilled
GARNISH:
Fresh pear slices

Steps:

  • In a large saucepan, combine pear nectar, pears, ginger and sugar. Bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until pears are softened. Cool., Place mixture in a blender; cover and process until smooth. Press mixture through a fine-mesh strainer. Stir in vodka. Pour 1-1/2 ounces into each champagne flute or cocktail glass. Top with 4 ounces champagne. Serve with pear slices.

Nutrition Facts :

DESSERT SPARKLER



Dessert Sparkler image

Provided by Food Network

Categories     dessert

Time 5m

Number Of Ingredients 4

1 apricot, halved and soaked in brandy
1/4 teaspoon brown sugar
6 ounces champagne or sparkling wine
1/2 vanilla bean

Steps:

  • Place the apricot half and brown sugar in a champagne flute. Pour over with champagne or sparkling wine. Stick in half a vanilla bean.

VANILLA SPARKLER



Vanilla Sparkler image

Made from the original "Vanilla Mood" recipe, this lemonade drink has been refined. Please enjoy!

Provided by ToxicTeacaakes

Categories     Punch Beverage

Time 5m

Yield 1 Tall glass, 1 serving(s)

Number Of Ingredients 5

1/4 cup lemon juice (Freshly squeezed if possible!)
1/2 cup water
1/8 cup sugar (or to taste)
1/2 cup club soda
1/4 teaspoon vanilla extract

Steps:

  • Mix lemon juice with water and sugar; mix well.
  • Add vanilla and mix well.
  • Add sparkling water slowly.
  • Gently stir.
  • Serve over ice or chill. Enjoy!

Nutrition Facts : Calories 113.2, Fat 0.1, Sodium 29.4, Carbohydrate 29.3, Fiber 0.2, Sugar 26.6, Protein 0.2

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