Vanilla Scented Tea Recipes

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CHAI TEA LATTE



Chai Tea Latte image

My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! -Julie Plummer, Sykesville, Maryland

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 9

2 tea bags
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup water
1 cup whole milk
1/4 cup packed brown sugar
2 tablespoons refrigerated French vanilla nondairy creamer
Optional: Whipped topping and ground nutmeg

Steps:

  • Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.

Nutrition Facts : Calories 223 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 4g protein.

VANILLA-SCENTED TEA



Vanilla-Scented Tea image

For a tea that complements both sweet and savory items, our Test Kitchen suggests this mildly flavored version.

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 3

4 cups water
1 vanilla bean
4 teaspoons English breakfast tea leaves or other black tea leaves

Steps:

  • Place water in a large saucepan. Split vanilla bean and scrape seeds into water; add bean. Bring just to a boil., Place tea leaves in a teapot. Pour vanilla water over tea leaves; cover and steep for 3 minutes. Strain tea, discarding leaves and bean. Serve immediately.

Nutrition Facts :

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