Vanilla Pudding No Eggs Recipe 45
HOMEMADE VANILLA PUDDING WITHOUT EGGS
Homemade Vanilla Pudding is an easy make at home treat using basic ingredients.
Provided by Lynn Walls
Categories Desserts
Time 15m
Number Of Ingredients 7
Steps:
- In a pan combine sugar, cornstarch, and salt. Whisk in milk, cream (or half and half).
- Cook on medium to medium high heat, while continuing to whisk. Cook until the mixture starts to boil and thicken. You don't need to whisk constantly but you do need to stir or whisk often so that it doesn't burn.
- As soon as the mixture boils reduce heat to low. Continue stirring until mixture thickens. This will take 2-3 more minutes. It will thicken more as it cools, but you do want it to be a pudding like texture.
- Remove from heat and stir in vanilla and butter.
- Pour mixture into individual sized bowls or into a large bowl. Serve warm or cover with plastic wrap pressed directly on pudding to prevent a skin from forming on the top. Refrigerate until serving.
VANILLA PUDDING - NO EGGS RECIPE - (4/5)
Provided by MJH
Number Of Ingredients 6
Steps:
- In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a metal spoon. Do not boil. Remove from heat, stir in vanilla and butter. Pour into serving dishes. Chill before serving.
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