Vanilla Fruit Salad Recipes

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FRUIT SALAD WITH VANILLA DRESSING



Fruit Salad with Vanilla Dressing image

Provided by Alton Brown

Categories     dessert

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 14

1/2 cup plain yogurt
1/4 cup mayonnaise
1 teaspoon lemon juice
1 teaspoon honey
1 teaspoon pure vanilla extract
1/4 teaspoon kosher salt
Freshly ground black pepper
1 Granny Smith apple, cored and diced
1 cup seedless grapes, halved
1 pear, peeled, cored and diced
10 to 12 medium size strawberries, halved
1 mango, peeled and diced
1 banana, sliced
1/3 cup chopped walnuts, toasted

Steps:

  • In a small mixing bowl whisk together the yogurt, mayonnaise, lemon juice, honey, vanilla extract and salt. Season with pepper, to taste. Set aside.
  • Place all of the fruit and the nuts into a large mixing bowl and toss to combine. Add the dressing, toss and serve.

FRUIT SALAD WITH VANILLA YOGURT



Fruit Salad with Vanilla Yogurt image

This is a recipe that my aunt made for me not long ago, and you can pretty much make it your own by adding your favorite fruits or taking out what you don't like. Also changing the yogurt flavor will change the taste as well.

Provided by Leslie

Categories     Salad     Fruit Salad Recipes     Strawberry Salad Recipes

Time 30m

Yield 12

Number Of Ingredients 10

1 (16 ounce) package fresh strawberries, hulled and halved
1 large peach, pitted and cut into bite-size pieces
2 plums, pitted and cut into bite-size pieces
2 kiwi fruit, peeled and cut into bite-size pieces
1 cup dark sweet cherries, pitted and halved
1 cup honeydew melon balls or cubes
1 cup cantaloupe balls or cubes
1 cup cubed fresh pineapple
1 cup grapes
2 (16 ounce) containers low-fat vanilla yogurt

Steps:

  • In a large salad bowl, lightly mix together the strawberries, peach, plums, kiwi fruit, cherries, honeydew melon, cantaloupe, pineapple, and grapes until the fruit is well mixed. Serve in bowls with yogurt spooned over the top.

Nutrition Facts : Calories 125.8 calories, Carbohydrate 25.5 g, Cholesterol 3.7 mg, Fat 1.4 g, Fiber 2.1 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 55.7 mg, Sugar 22.5 g

FRUIT SALAD WITH VANILLA



Fruit Salad with Vanilla image

Peach pie filling is the secret ingredient in this crowd-pleasing salad. Make it throughout the year using whatever fruits are in season.-Nancy Dodson, Springfield, Illinois

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 7

1 pound fresh strawberries, quartered
1-1/2 cups seedless red and/or green grapes, halved
2 medium bananas, sliced
2 kiwifruit, peeled, sliced and quartered
1 cup cubed fresh pineapple
1 can (21 ounces) peach pie filling
3 teaspoons vanilla extract

Steps:

  • In a large bowl, combine the strawberries, grapes, bananas, kiwi and pineapple. Fold in pie filling and vanilla. Chill until serving.

Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 30g carbohydrate (23g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

VANILLA FRUIT SALAD



Vanilla Fruit Salad image

Make and share this Vanilla Fruit Salad recipe from Food.com.

Provided by Pantry Chef Starkey

Categories     Dessert

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

1 (11 ounce) can mandarin oranges
1 (15 ounce) can fruit cocktail in light syrup
1 (15 ounce) can sliced peaches
1 (15 ounce) can crushed pineapple
2 bananas
1 package fat-free instant vanilla pudding mix
1/2 cup shredded coconut

Steps:

  • In a large bowl combine all fruit with juices.
  • Add package of vanilla pudding.
  • Mix well and top with coconut.
  • Chill.

Nutrition Facts : Calories 179.2, Fat 4.2, SaturatedFat 3.3, Cholesterol 1.4, Sodium 42.5, Carbohydrate 37, Fiber 4.1, Sugar 29.9, Protein 2.3

VANILLA FRUIT SALAD



Vanilla Fruit Salad image

Absolutely THE BEST fruit salad I have ever had! Instead of cake I served this with vanilla ice cream at my last birthday - and trust me - no one was disappointed! Actually, it has become so popular in our family, that we hardly ever serve cakes anymore :)

Provided by Veganized

Categories     Dessert

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 11

2 ripe mangoes
2 galia melons
1 honeydew melon
1 1/2 lbs fresh strawberries
1 lb fresh blueberries
2 apples (I use Golden Delicious)
1/4 cup orange juice, freshly squeezed
1 teaspoon lemon juice, freshly squeezed
1 teaspoon vanilla extract
6 drops liquid stevia (or to taste. Equals 2 tsp sugar)
1/2 cup chopped nuts (e.g. almonds)

Steps:

  • Peel and seed melons + mangoes. Cut in to small dices.
  • Rinse blueberries and strawberries (remove leaves and stems), let drain on kitchen roll.
  • Cut strawberries in smaller pieces.
  • Carefully mix all fruits together in a big bowl.
  • Stir together orange juice, lemon juice, vanilla and Stevia. Pour over the fruits and stir.
  • Cover and refrigerate about 1 hour (or more).
  • (If using) - Garnish with chopped nuts just before serving.

Nutrition Facts : Calories 224.8, Fat 5.3, SaturatedFat 0.7, Sodium 89, Carbohydrate 46, Fiber 6.9, Sugar 35, Protein 3.8

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