55 VALENTINES DAY DESSERT AND DRINK IDEAS | VALENTINE COOKIES
Creative Valentines day sugar cookie recipe with delicious frosting on top.
Provided by Heidi
Categories Dessert
Time 33m
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- With a hand or stand mixer, cream together powdered sugar and butter until light and fluffy.
- Add egg, almond and vanilla and mix until combined.
- Sift together flour, soda and cream of tartar and add to sugar mixture, mix until well combined.
- Divide dough into two disc shapes, wrap in plastic wrap and refrigerate for 15 minutes.
- Once chilled, roll out dough to 1/8 to 1/4 inch thick and cut into cookie shapes.
- Place on lightly greased or silpat covered cookie sheet and bake for 7-8 minutes. Remove and cool on cookie sheet. Frost with royal icing.
Nutrition Facts : Calories 99 kcal, Carbohydrate 12 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 18 mg, Sodium 33 mg, Fiber 1 g, Sugar 5 g, ServingSize 1 serving
POPE'S VALENTINE COOKIES
Rich and delicious cut-out cookies - wonderful for special holiday celebrations! These are the best cut-out cookies the long line of bakers in our family has ever found.
Provided by Jelly
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (170 degrees C).
- Mix butter in a mixer until light, add remaining ingredients.
- Knead until velvety. Roll one-half of the dough at a time to about 1/4 inch thickness using the smallest amount of flour possible.
- Cut out and bake on a lightly greased pan for 12 minutes. Cookies will be almost white when cooked.
Nutrition Facts : Calories 272.8 calories, Carbohydrate 30.4 g, Cholesterol 40.8 mg, Fat 15.6 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 9.8 g, Sodium 110.1 mg, Sugar 10.4 g
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