V1chapter 5 A Prepared Pantry Presentation Recipes

V1:CHAPTER 5: GROCERY SALES BY SEASON: FALL

Steps:

• DIRECTIONS:FALL SALE ITEMS (September & October)Apples, Pie Fillings, Applesauce, Juice, Apple ButterHot Drink Mixes, Hot Cocoa, Hot Cider, Herbal TeasPotatoes (all varieties)Sweeteners: Sugar, Honey, Karo, Molasses, Brown SugarSaltTurkeyVinegar (you can use for making household cleaners as well)VitaminsGrains, Flour, PopcornCandles & MatchesSewing Kit* The months listed are approximate. Sales may start earlier and/or continue longer.

V1:CHAPTER 1: AN INTRODUCTORY PRESENTATION

Steps:

• To watch our short introductory presentation, please do the following:1.) Click here and a new window will open directing you to save the PowerPoint Slide Show to your computer2.) After the new window opens, save the PowerPoint file to your computer3.) Locate the file on your computer and click on it to launch the slide showWe know what an overwhelming task it can be to become prepared and that is why Prospering Families created the Preparedness for Life Series. By learning to become prepared in simple, easy steps, the feeling of panic can be replaced with satisfaction as you master each new skill at your own pace. Not only do we teach you how to master these skills, but also why each one is important. You will learn how to create your own Prepared Pantry, Prospering Families' concept of a realistic, customized, and usable Food Storage plan.Over the years, Prospering Families has learned that the easiest way to begin preparing is to assess where we are right now. It isn't until we know where we are now, that we know how far we need to go. Throughout this program you will come across several needs assessments that deal with various topics. Take these assessments. Talk about the results with your family. Set goals in each area to become more prepared as a family. When you set goals as a family you are more likely to succeed, because everyone is committed to your family's success.

V1:CHAPTER 5: INVENTORY OF YOUR PANTRY

Steps:

• DIRECTIONS:Click here to open the Prepared Pantry Inventory Sheet. Print off copies to help you keep track of what you put in and take out of your pantry.