Unstuffed Mushrooms N Melba Crackers Recipes

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EASY STUFFED MUSHROOMS



Easy Stuffed Mushrooms image

Make and share this Easy Stuffed Mushrooms recipe from Food.com.

Provided by kerynlee

Categories     Vegetable

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (8 ounce) package mushrooms
1/2 sleeve Ritz cracker
1/2 cup breadcrumbs
1/4 cup parmesan cheese
2 tablespoons minced garlic
4 tablespoons butter
1/3 cup olive oil

Steps:

  • chop mushroom stems.
  • sauté stems and garlic in butter and olive oil
  • crush ritz crackers and add crackers, bread crumbs and parm cheese.
  • stuff mushrooms.
  • bake 375 for 30 min.

Nutrition Facts : Calories 361.7, Fat 32.3, SaturatedFat 11.1, Cholesterol 36, Sodium 283.2, Carbohydrate 13.5, Fiber 1.3, Sugar 1.9, Protein 6.4

UNSTUFFED MUSHROOM SIDE DISH RECIPE - (4.3/5)



Unstuffed Mushroom Side Dish Recipe - (4.3/5) image

Provided by mytastytreasures

Number Of Ingredients 7

Mushrooms fresh and thickly sliced
Olive oil
Italian Style Bread crumbs
Minced garlic, fresh
Minced Parsley, fresh
Oregano
Salt and pepper

Steps:

  • Preheat oven to 350. Bring salted water to a boil, throw in sliced mushrooms. Boil for 2 minutes, drain and run cold water over the mushrooms gently. Set aside. Place some olive oil in a baking dish. Spread. Layer mushrooms on top. Add your breadcrumbs, parsley, garlic, oregano, salt and pepper. Little more olive oil. Mix. Add a light coating of breadcrumbs. Little more oil on top. Bake for 40 minutes or so. Mix well when it comes out of oven. Serve. If too dry, add more oil, too wet, more breadcrumbs. Enjoy.

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