MOM'S FRIED APPLES
Mom often made these fried apples for me while I was growing up. The recipe is very dear to me. —Margie Tappe, Prague, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Melt butter in a large cast-iron or other ovenproof skillet. Add apples and 1/2 cup sugar; stir to mix well. Cover and cook over low heat for 20 minutes or until apples are tender, stirring frequently. , Add cinnamon and remaining sugar. Cook and stir over medium-high heat 5-10 minutes longer. If desired, serve with ice cream.
Nutrition Facts : Calories 235 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 116mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 3g fiber), Protein 0 protein.
APPLE CRISP - PERFECT AND EASY
I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples.
Provided by JoAnn Hague
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
- Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
- Bake in preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.
Nutrition Facts : Calories 364.8 calories, Carbohydrate 55.7 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 1.8 g, Protein 2.4 g, SaturatedFat 9.8 g, Sodium 206.7 mg, Sugar 38.1 g
More about "unripe apple recipes"
QUICK AND EASY APPLE RECIPES - JUST A TASTE
2019-09-17 2019-09-17 Leftover Cranberry Sauce and Apple Crisp: Slow Cooker Applesauce: Get the Recipe. Salted Caramel Apple Hand Pies: Get the Recipe. Apple Fritter Rings with Caramel Sauce: Get the Recipe. Chicken …
From justataste.com
From justataste.com
EATING UNRIPE APPLES « DIET DEPOT
2017-03-25 Unripe apples are edible and palatable as soon as prepared, as cooking softens the fruit and enhances its natural tastes. Unripe apples are excellent prospects for poaching and frying, however not baking. To poach unripe apples, piece and core them, then bring your wanted poaching liquid– such as water or fruit juice– to a boil. When the liquid is boiling, add …
From mixsharediet.com
Estimated Reading Time 5 mins
From mixsharediet.com
Estimated Reading Time 5 mins
QUICK TIP: WHAT TO DO WITH UNRIPE FRUIT | KITCHN
2008-07-28 Though the fruits are starting to roll in at nation-wide farmer’s markets, it’s still early enough in many places that an unripe peach or too-tart apple might make its way into the mix.If you find yourself with such a fruit, don’t throw it away: cook it! Here’s how…While cooking doesn’t magically cause unripe fruit to ripen, it does do three things:1. It enhances sweet and sour ...
From thekitchn.com
Estimated Reading Time 2 mins
From thekitchn.com
Estimated Reading Time 2 mins
WHAT TO DO WITH UNRIPE APPLES? | HOMESTEADING FORUM
2008-09-03 if you mix about 1/3 unripe apples in with ripe ones you can make jelly without pectin or lemon juice. "Sometimes a snake is just a snake." Ed Chigliak SPILL BABY, SPILL. Save Share. Reply. G. GoatNamedDunn · Registered. Joined Jun 20, 2008 · 292 Posts . Discussion Starter · #12 · Sep 3, 2008. They are pretty far from being ripe... they usualy ripen …
From homesteadingtoday.com
Estimated Reading Time 5 mins
From homesteadingtoday.com
Estimated Reading Time 5 mins
12 APPLE DESSERTS THAT ARE EASIER THAN PIE | ALLRECIPES
2020-07-21 Read on to get top-rated recipes for easy apple desserts you can make with very few ingredients and simple techniques, plus cooking tips so they turn out just right. Start Slideshow. 1 of 12. Pin Share. Facebook Tweet Email Send Text Message. Apple Crisp II. Apple Crisp II on a white and blue plate. Credit: sassyoldlady . View Recipe this link opens in a new …
From allrecipes.com
Estimated Reading Time 4 mins
From allrecipes.com
Estimated Reading Time 4 mins
WHAT TO MAKE WITH 100S OF SMALL UNRIPE APPLES. MASSIVE ...
2008-06-22 If a branch had just fallen off my apple tree I would have decided that the apples are too unripe for anything, even jelly making. Sorry. Sorry. I normally work on the presumption that, particularly on a cooking apple, there is no chance of any worthwhile apples before the blackberries are ripe - and even then the blackberries often have a 2 week start before the …
From mumsnet.com
Estimated Reading Time 3 mins
From mumsnet.com
Estimated Reading Time 3 mins
10 BEST GREEN APPLE DESSERTS RECIPES | YUMMLY
10 BEST SOUR GREEN APPLE RECIPES | YUMMLY
BAKING WITH UNRIPE APPLES - PASTRY & BAKING - EGULLET FORUMS
2007-08-26 Baking with unripe apples. Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501 (c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members.
From forums.egullet.org
From forums.egullet.org
EATING APPLES THAT AREN'T RIPE | LEAFTV
Unripe apples are excellent candidates for poaching and frying, but not baking. To poach unripe apples, slice and core them, then bring your desired poaching liquid -- such as water, wine or fruit juice -- to a boil. When the liquid is boiling, add the fruit and cook for up to 45, depending on the pre-poaching ripeness. Eat the apples right away or refrigerate them. To fry unripe apples, …
From leaf.tv
From leaf.tv
WHAT TO DO WITH WINDFALL APPLES - MOTHER EARTH NEWS
2008-07-29 Wash the apples, cut away obvious bad parts, and cut them in halves or quarters. Place in a large pot with an inch or two of water. Bring to a boil, cover, and cook about 20 minutes. Mash with a ...
From motherearthnews.com
From motherearthnews.com
WHAT TO DO WITH GREEN (UNRIPE) APPLES? (APPLES FORUM AT ...
If you want to go crazy a cup to a gallon it's already overkill inoculant, the apple poly phenols content in the unripe apples that fall when the tree's self pruning are 10 times higher. That's what we get from vinegar, temperature has more to do with alcohol lockup because it's late in the apple season and the bacteria shut down. I'm with you sugar does make a difference but i tasted …
From permies.com
From permies.com
APPLE DESSERT RECIPES | ALLRECIPES
When I was searching for a recipe to make homemade caramel apples for the very first time, a close friend gave me this amazing and fairly easy recipe. My family and friends loved these delicious treats! Sprinkle with nuts or whatever you desire while the caramel is still warm (work quickly, the caramel sets VERY fast). By onlyxception. Apple Pie I. Apple Pie I . Rating: 4.58 …
From allrecipes.com
From allrecipes.com
APPLE AND GREEN TOMATO CHUTNEY RECIPE - PASTRY CHEF ONLINE
2021-09-24 2021-09-24 Apple and Green Tomato Chutney Recipe. Yield: 4 pints or about 32 2 Tablespoon servings. Prep Time: 30 minutes. Cook Time: 4 hours. Total Time: 4 hours 30 minutes. This apple green tomato chutney is sweet, tart, tangy, and a little bit spicy. A fantastic condiment to use on meats or vegetables, you can also serve it as an appetizer along with …
From pastrychefonline.com
From pastrychefonline.com
55 BEST APPLE RECIPES | WAYS TO COOK WITH APPLES | RECIPES ...
Update your apple crisp with this fun recipe. The filling boasts a blend of sweet apples and tart cranberries — and the topping incorporates potato chips for saltiness and crunch.
From foodnetwork.com
From foodnetwork.com
HOW DO I USE THINNED UNRIPE APPLES? #145231 - ASK EXTENSION
2013-08-05 2013-08-05 Green apples contain a higher level of acid than ripe apples, which can irritate some people’s stomachs and mouths. Cooking the apples well will tenderize the apples, but not really reduce the acidity. If they are starting to ripen, they will continue after being picked. You could lay them out to see which ones do ripen more in a few days. Some could be …
From ask2.extension.org
From ask2.extension.org
UNRIPE APPLES | TOGETHER IN FOOD
2 unripe apples (though you could use regular green apples or any apples if you wanted to) 1/2 tablespoon unsalted butter. 1-2 teaspoons evaporated palm sugar* — to taste. 1/4 teaspoon fresh thyme leaves. Peel, core and slice the apples into approximately 16 slices per apple. Quarter the apple then slice each quarter into 4 slices.
From togetherinfood.wordpress.com
From togetherinfood.wordpress.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love