Unknownchef86s Lemon Pepper Chicken Sbd Phase One Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LEMON PEPPER CHICKEN WITH CREAMY GARLIC-LEMON SAUCE



Lemon Pepper Chicken with Creamy Garlic-Lemon Sauce image

Skin-on, Bone-in Chicken thighs seasoned with lemon-pepper seasoning, baked to perfection and served with the delicious, cheesy, garlic-lemon cream sauce! This Lemon Pepper Chicken with Creamy Garlic-Lemon Sauce takes only 40 minutes to make from start to finish (including baking time!). Perfect recipe for a busy weeknight.

Provided by Julia

Categories     Main Course

Time 40m

Number Of Ingredients 15

6 chicken thighs (, skin-on, bone-in)
4 teaspoons lemon pepper seasoning (, divided)
1/4 cup flour ((use gluten free flour for gluten free version))
2 tablespoons olive oil
1 teaspoon olive oil
1/2 tablespoon butter
5 garlic cloves (, minced)
3/4 cup chicken stock
1 teaspoon lemon pepper seasoning
1/2 cup heavy cream
1/2 cup Parmesan (, shredded )
2 tablespoons lemon juice (, freshly squeezed )
3 green onions (, chopped (use only green parts))
freshly parsley (chopped)
lemon slices

Steps:

  • Preheat oven to 375 F.
  • Mix 3 teaspoons of lemon pepper seasoning with flour. Pat the tops (skin side) of chicken thighs with this seasoning mixture.
  • Heat 2 tablespoons olive oil on high-medium heat in a large skillet.
  • Add chicken thighs skin side down and cook for about 4 minutes on high-medium heat until browned, uncovered. Sprinkle the other side of chicken with 1 teaspoon more of lemon pepper seasoning.
  • Flip the chicken thighs over and cook for 2 minutes on the other side. Remove from heat.
  • Line baking sheet with aluminum foil. Place chicken thighs skin side up (crispy side up) on the baking sheet and bake at 375 F for about 15-20 minutes, until the chicken is fully cooked, the juices run clear and the chicken is no longer pink in the center.
  • In the mean time, while the chicken is baking, make the sauce. Thoroughly clean and dry the skillet you used for cooking chicken thighs.
  • Heat 1 teaspoon olive oil and 1/2 tablespoon butter on medium heat in this cleaned skillet.
  • Add minced garlic and cook, constantly stirring, for about 30 seconds.
  • Add chicken stock and 1 teaspoon lemon pepper seasoning to the skillet and bring to boil.
  • Add heavy cream and bring to boil.
  • Add shredded cheese and stir until melted. Reduce heat to simmer and keep stirring until the sauce is smooth. Remove from heat.
  • Add 2 tablespoons freshly squeezed lemon juice and stir in. Top with chopped green onions (chop up only green portion of green onions and don't use white portion). Keep the sauce covered.
  • The lemon pepper chicken should be cooked by now. Check it for doneness and if chicken is completely cooked through, add it to the skillet on top of the sauce and on top of green onions.
  • Top with chopped parsley and decorate with a few slices of lemon.

Nutrition Facts : Calories 667 kcal, Carbohydrate 13 g, Protein 35 g, Fat 52 g, SaturatedFat 18 g, Cholesterol 220 mg, Sodium 421 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

LEMON-PEPPER CHICKEN



Lemon-Pepper Chicken image

This chicken has fantastic flavour - succulent and juicy with just the right 'bite'. Marinating time is not included. DO try this on the bbq when you fire up!

Provided by evelynathens

Categories     Chicken

Time 50m

Yield 2-4 serving(s)

Number Of Ingredients 10

1/4 cup fresh lemon juice
2 cloves garlic, minced
2 shallots, minced
3/4 teaspoon oregano, crumbled
1/4 teaspoon rosemary, crumbled
1 bay leaf
1/2 cup olive oil
3 lbs chicken, halved or quartered (depending on how many servings you want to get)
1 tablespoon freshly grated lemon, zest of
2 teaspoons coarsely ground fresh black pepper

Steps:

  • In a large, shallow bowl, whisk together lemon juice, garlic, shallots, oregano, rosemary, bay leaf, lemon zest, pepper and oil.
  • Add chicken, turning it to coat with marinade, and let it marinate, skin side up, covered and chilled, for 3 hours.
  • Preheat oven to 450 degrees F.
  • Put rack in middle position of oven.
  • Arrange chicken, skin side up, on a rack in a roasting pan.
  • Season lightly with salt.
  • Roast for 35-45 minutes. Halfway through, sprinkle on pepper and lemon zest.
  • This is also great grilled on the bbq.

Nutrition Facts : Calories 1973.5, Fat 156.7, SaturatedFat 36.8, Cholesterol 510.3, Sodium 481.3, Carbohydrate 8.5, Fiber 1.1, Sugar 0.9, Protein 127.7

More about "unknownchef86s lemon pepper chicken sbd phase one recipes"

LEMON PEPPER CHICKEN WITH GARLIC - COPYKAT RECIPES
Aug 8, 2021 Preheat the oven to 400 degrees. Cut the butter into slices and place the butter slices in a baking dish. Place the baking dish in the oven to …
From copykat.com
  • Cut the butter into slices and place the butter slices in a baking dish. Place the baking dish in the oven to melt the butter.


LEMON PEPPER CHICKEN WITH PASTA RECIPE - EASY …
Mar 10, 2024 How to Make Lemon Pepper Chicken with Pasta Step by Step. Cut the Chicken: On a clean work surface, use a sharp knife to slice 2 boneless, skinless chicken breasts in half parallel to the work surface so that you have 4 …
From easychickenrecipes.com


LEMON PEPPER CHICKEN - THE MODERN NONNA
Jun 3, 2022 Instructions. Add the chicken to a bowl, add the rest of the ingredients and massage it really well with clean hands. Cover it and let it sit and marinate on the counter for one hour or …
From themodernnonna.com


PERFECT LEMON PEPPER CHICKEN THIGHS - POSH JOURNAL
Aug 13, 2020 Step 2. Season the Chicken Thighs. In a small bowl, combine all the seasoning ingredients. Rub the seasoning all over the chicken thighs. If possible, marinate the chicken for 30 minutes. Step 3. Roast the Chicken …
From poshjournal.com


LEMON PEPPER CHICKEN - DOWNSHIFTOLOGY
Feb 4, 2024 1 teaspoon lemon zest. optional: garnish with freshly chopped parsley and lemon slices. Instructions. Cut the chicken: Slice the chicken breasts in half horizontally. Mix the seasoning: In a small mixing bowl, stir together the …
From downshiftology.com


LEMON GARLIC BUTTER CHICKEN SPIEDINI - ALLRECIPES
Oct 31, 2024 Whisk together olive oil, wine, 2 tablespoons lemon juice, lemon zest, 1/2 of the garlic, crushed red pepper, oregano, 1 teaspoon salt, and 1/2 teaspoon pepper in a bowl. Add …
From allrecipes.com


UNKNOWNCHEF86S LEMON PEPPER CHICKEN SBD PHASE ONE RECIPES
Flatten chicken to 1/2-in. thickness. In a large skillet, cook chicken in 1 tablespoon butter over medium heat for 5-7 minutes on each side or until juices run clear. Remove and keep warm., …
From tfrecipes.com


LEMON PEPPER CHICKEN - THE PIONEER WOMAN
Mar 9, 2022 Step 1 Stir together the flour, 2 teaspoons of the salt and 2 teaspoons of the pepper in a shallow bowl; reserve 1 tablespoon of this flour mixture and set aside. Step 2 In another small bowl, stir together the …
From thepioneerwoman.com


BAKED LEMON PEPPER CHICKEN RECIPE (5 INGREDIENTS!)
Jun 24, 2024 Preheat the oven and prepare the baking dish. Arrange a rack in the middle of the oven and preheat to 425°F. Lightly coat a 9×13-inch baking dish with butter. Make the lemon pepper butter. Melt the butter in a small saucepan …
From thekitchn.com


LEMON PEPPER CHICKEN - RECIPETIN EATS
Oct 10, 2016 Mix flour, salt, pepper and garlic powder in a shallow bowl. Dip chicken into flour mixture, shaking to remove excess. Heat oil in a skillet over medium high heat. Cook chicken for 2 minutes on each side, or until golden. …
From recipetineats.com


BEST BAKED LEMON PEPPER CHICKEN - THE STAY AT HOME …
Preheat oven to 350 degrees F. Lightly grease a 9x13 baking dish. Lay chicken breasts out into baking dish. Drizzle with lemon juice and rub with olive oil. In a small bowl, whisk together lemon pepper, basil, oregano, and salt. Season …
From thestayathomechef.com


SHEET PAN SKINNY LEMON PEPPER CHICKEN AND …
Jan 22, 2018 Add the lemon pepper chicken marinade to a zip-top bag and add the chicken. Squish it around to distribute the marinade, then refrigerate at least 30 minutes. Then, add the veggies to a sheet pan and toss with olive oil and …
From averiecooks.com


SOUTH BEACH DIET PHASE 1 RECIPES - THE DINNER-MOM
Note: We're using Dr. Arthur Agatston's The New Keto-Friendly South Beach Diet (2019) for SBD tagging. Phase 1 recipes don't have fruits, grains, or refined sugar. If a recipe requires a minor …
From dinner-mom.com


SLOW COOKER LEMON PEPPER CHICKEN | BUTTER YOUR BISCUIT
Oct 25, 2024 Chicken Breasts: I prefer to use boneless skinless chicken breasts for this recipe, but you can sub chicken thighs if you prefer dark meat.; Cream of Chicken Soup: Creates the base of your creamy lemon pepper sauce.; …
From butteryourbiscuit.com


CRISPY LEMON PEPPER CHICKEN - LIFE MADE SIMPLE
Feb 12, 2020 Set aside. In a small bowl or rectangular dish, combine the flour, bread crumbs, pepper, garlic powder, salt, parsley, and paprika. Set aside. Set a large deep skillet over medium heat and add the remaining olive oil. Take …
From lifemadesimplebakes.com


15-MINUTE SHEET PAN LEMON PEPPER CHICKEN - AVERIE …
Apr 14, 2023 Instructions. Preheat oven to 425F, line a baking sheet with aluminum foil for easier cleanup, and add the lemon slices evenly dispersed around the baking sheet. Add the chicken, green beans, onions, evenly drizzle …
From averiecooks.com


397432 UNKNOWNCHEF86 LEMON PEPPER CHICKEN SBD PHASE ONE …
chicken breasts (i make the sauce below for three of us but it would stretch to 4 we like things more saucy), lemon pepper seasoning, olive oil, fresh ginger, grated, red chilies,
From recipeofhealth.com


UNKNOWNCHEF86'S LEMON-PEPPER CHICKEN (SBD PHASE ONE)
This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 207 calories, 25g of protein, and 10g of fat. This recipe serves 2. Head to the store and pick up …
From fooddiez.com


Related Search