Unknownchef86s Dehydrated Potatoes Au Gratin Recipes

SCALLOPED POTATOES WITH DEHYDRATED POTATOES

Scalloped Potatoes with Dehydrated Potatoes image

A great recipe for using dehydrated potato slices. Make your own convenience or camping food or put it in a jar with a nice label and give it as a gift.

Provided by Getty Stewart

Time 50m

Number Of Ingredients 11

Ingredients

3 cups dried potato slices
1/4 cup skim milk powder
2 Tbsp flour
2 Tbsp corn starch
2 tsp onion flakes (or 1 tsp powder)
1 Tbsp dried chives or green onions
1/2 tsp salt
1/2 tsp mustard powder
1/8 tsp black pepper
2 3/4 cup water
3 Tbsp butter

Steps:

Preheat oven to 350°F/180°C.
Pour potato slices in casserole dish.
In small bowl, combine powdered milk, flour, cornstarch, onion, chives, salt, mustard powder and black pepper. Stir well.
Gradually whisk in water and mix to ensure no lumps remain.
Pour over potato slices.
Cut butter in small pieces and distribute over top of potatoes and liquid.
Place in oven and cook for 40 to 45 minutes.
Remove from oven and let rest and set for 5-10 minutes before serving.

UNKNOWNCHEF86'S DEHYDRATED POTATOES AU GRATIN

Unknownchef86's Dehydrated Potatoes Au Gratin image

This is a recipe I came up with after I made recipe #172267. It's far cheaper than the boxed mixes, without all the sodium and the other unnecessary (unpronounceable) ingredients. The recipe can be varied by adding other ingredients (ham, bacon, broccoli, different cheeses, a can of cream of mushroom soup...use your imagination).

Provided by UnknownChef86

Categories One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

6 cups dehydrated potato slices
1/4 cup butter
1 1/3 cups half-and-half
4 1/2 cups boiling water
2 cups cheddar cheese, cubed
1/3 cup flour
water

Steps:

Mix potatoes, butter, half and half and boiling water in an ungreased 3 quart pan; stir in cheese cubes.
Bake at 400F for 45-60 minutes or til potatoes are tender.
When tender, mix flour and enough water to make a medium-thick smooth paste.
Stir into potatoes and put back into oven to finish baking (approx. 10 minutes).

More about "unknownchef86s dehydrated potatoes au gratin recipes"

POTATOES AU GRATIN RECIPE - BON APPéTIT

Oct 24, 2023 Step 3. Place rack in highest position; heat broiler. Remove foil and top potatoes with 3 oz. Gruyère, finely grated, and 1 oz. Parmesan, finely grated. Broil until cheese is bubbling and top of ...
From bonappetit.com

See details

IT'S A MATTER OF ......AUGRATIN POTATOES (MADE FROM DEHYDRATED …

May 18, 2014 Au-Gratin Potatoes (using dehydrated potatoes) (by James Parrish) 3 cups diced dehydrated potatoes 6 tablespoons of butter 3 tablespoons of flour ... 1 cup of shredded …
From amatterofpreparedness.blogspot.com

See details

POTATOES AU GRATIN (DAUPHINOISE) - RECIPETIN EATS

Dec 20, 2020 Mix until combined. Preheat oven to 180°C/350°F (both fan and standard ovens). Slice potatoes: Peel the potatoes and slice them 1/8"/3 mm thick. Or use a slicer! Layer 1: Spread 1/3 of the potatoes in a baking dish …
From recipetineats.com

See details

HOW TO MAKE POTATOES AU-GRATIN WITH DEHYDRATED …

Mar 13, 2010 Preheat oven to 350 degrees. Place potato slices into a medium casserole dish. Combine remaining dry ingredients and sprinkle on top of the potato slices. Dot with butter. Pour boiling water over all and stir gently to …
From amatterofpreparedness.blogspot.com

See details

MASHED POTATOES - GONNA WANT SECONDS

1 day ago Instructions. Place the cut potatoes (4 pounds), bay leaf (1), and 2 tablespoons salt in a large pot then cover with cold water. Cook potatoes over medium high heat, partially …
From gonnawantseconds.com

See details

GRATIN DAUPHINOIS (POTATOES AU GRATIN) - ENTERTAINING …

Apr 23, 2024 Instructions. Preheat 325F (162C). Combine the milk and heavy cream in a large Pyrex pitcher. Add salt and pepper, stir and set aside. Grease a 14” (35cm) gratin pan and set it aside. Mince garlic with a garlic press and …
From entertainingwithbeth.com

See details

FRENCH GRATIN RECIPE - POTATOES AU GRATIN - THESE OLD COOKBOOKS

Apr 3, 2022 Preheat oven to 350 degrees F. Spray 9-inch gratin dish (s) with nonstick cooking spray, or do as the French and butter generously with softened butter. Pour 1/4 cup heavy …
From theseoldcookbooks.com

See details

AU GRATIN POTATOES RECIPE (CHEESY POTATO CASSEROLE)

Nov 26, 2022 Gently tap the baking dish against the counter to settle the sauce. Bake for 60 to 75 minutes. Bake uncovered until the top and edges are browned and crisp, and a knife inserted in the middle can easily slide through the …
From thekitchn.com

See details

DELICIOUS CHEESY POTATOES AU GRATIN | CATAILLON | COPY ME THAT

1/4 teaspoon ( 0.03 g) dried rosemary ¼ teaspoon ( 0.03 g) dried rosemary 1 cup ( 113 g) Gruyère or sharp cheddar grated 1 cup ( 113 g) Gruyère or sharp cheddar grated 1/4 cup ( 40 …
From copymethat.com

See details

COUNTRIFIED HICKS: AU GRATIN POTATOES

Jan 29, 2014 Preheat the oven to 350 degrees. Soak your dehydrated potatoes in boiling water for 10 minutes. The dehydrated potatoes soaking in hot water. Drain and then place them into a 9" x 13" cake pan. Sprinkle the onion on top. …
From countrifiedhicks.blogspot.com

See details

POTATOES AU GRATIN RECIPE - CHEF DENNIS

Feb 22, 2024 Preheat oven to 350 degrees. Remove the milk from the refrigerator and set aside to let come to room temperature before cooking. *you can also warm the milk in a saucepan on the stovetop. Wash and clean the …
From askchefdennis.com

See details

DEHYDRATED POTATOES: HOW TO DEHYDRATE THEM

May 14, 2021 Add 1/2 cup of the cheddar cheese and melt. Some people like a pinch of nutmeg to bring the flavor out. Add salt and pepper if you wish. Grease a baking pan and layer the sauce alternately with the dehydrated potatoes. Add …
From diynatural.com

See details

UNKNOWNCHEF86S DEHYDRATED POTATOES AU GRATIN RECIPES

3 tablespoons butter: 3 tablespoons all-purpose flour: 1-1/2 teaspoons salt: 1/8 teaspoon pepper: 2 cups 2% milk: 1 cup shredded cheddar cheese: 5 cups thinly sliced peeled potatoes (about 6 …
From tfrecipes.com

See details

MAKE AHEAD POTATOES AU GRATIN RECIPE - HOW TO MAKE POTATO

Dec 24, 2014 1 to 2 garlic cloves. Salt. 6 large waxy potatoes (about 2 1/2 pounds), such as red bliss, peeled and sliced about 1/8-inch thick. 2 cups half-and-half. Freshly ground black …
From food52.com

See details

AU GRATIN POTATOES (THE BEST RECIPE) - FOODIECRUSH.COM

Nov 12, 2022 Cover and reduce the heat to medium-low and simmer for about 20 minutes or until the potatoes are nearly fork-tender. Begin stacking the potatoes with the sauce in a 1 ½ quart baking dish (an 8 X 8 or 9 X 6) …
From foodiecrush.com

See details

CHEESY POTATOES AU GRATIN – SUPER CREAMY! (VIDEO) - CJ EATS …

5 days ago Grease the baking dish with butter, then lay down the potatoes in flat, stacked layers until all the potatoes are layered. Bake uncovered at 400°F for 45 minutes. Remove from the …
From cjeatsrecipes.com

See details

AU GRATIN POTATOES RECIPE (VIDEO)

Nov 11, 2022 Cover everything in a generous layer of the remaining grated cheese. Bake – Cover the potatoes with foil and bake at 350ºF for 1 hour then uncovered for 15-30 minutes until tender. Pro Tip: For even more browning on …
From natashaskitchen.com

See details

SLOW COOKER BEEF AND POTATO AU GRATIN - WEEKNIGHT RECIPES

6 hours ago Instructions. In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat and season with a pinch of salt and pepper. Set aside. In a small bowl, …
From weeknightrecipes.com

See details

POTATOES AU GRATIN - DINNER, THEN DESSERT

Sep 14, 2020 Preheat oven to 375 degrees and spray an 8x8 baking dish with vegetable oil spray. In a large bowl whisk together the heavy cream, egg, salt, cinnamon, nutmeg, black …
From dinnerthendessert.com

See details

SKILLET AU GRATIN POTATOES WITH COTTAGE CHEESE IN HEXCLAD

3 days ago Step 1: Prep the Vegetables. Preheat your oven to 350°F (200°C). Slice 2.5 pounds of Yukon Gold Potatoes into thin rounds, about 1/8-inch thick. My favorite stainless steel …
From gentletummy.com

See details

AU GRATIN POTATOES - MESS IN THE KITCHEN

Apr 26, 2021 Spread the butter evenly all over the bottom and sides of the skillet. Whisk the heavy cream, milk, thyme, nutmeg, 1 tbsp of the chives, salt, and pepper together in a large mixing bowl. Taste for seasoning and adjust …
From messinthekitchen.com

See details

EASY BEEF WELLINGTON - HEALTHY FITNESS MEALS

2 days ago Heat the oil in a large skillet and cook the tenderloin for 2 minutes per side (8 in total), until all sides are golden and seared. Remove from heat. Step 3: In a small bowl, …
From healthyfitnessmeals.com

See details