Unfuzzynavel Recipes

PIERCED FUZZY NAVEL

Steps:

• Pour the peach schnapps, vodka, orange juice into a shaker with ice. Shake, then strain into a glass. Top with a splash of grenadine if you like.

FUZZY NAVEL COCKTAIL

Steps:

• Combine schnapps and orange juice in a highball glass. Add ice, stir to combine. Garnish with an orange slice.

FUZZY NAVEL CAKE

Steps:

• Combine first seven ingredients for the cake in mixing bowl; blend well.
• Pour into a greased and lightly floured 9-1/2 inch bundt pan.
• Bake at 350 degrees for 45 to 50 minutes or until cake springs back, when lightly touched in the center.
• For topping/filling: While cake is still warm in pan, poke holes in cake (the end of a wooden spoon works well).
• Pour Liqueur mixture all over the cake.
• Allow to cool in pan at least 2 hours before removing.

FUZZY NAVEL "PEACH CREAM" PIE

Steps:

• In a small size mixing bowl, mix flour, butter and pecans until smooth.
• Spread in a 9 - 10 inch pie pan, bringing dough up the sides;.
• And bake at 350 degree F. in a preheated oven for 30-35 minutes,.
• Or until golden brown. Let cool completely before filling.
• In a medium size sauce pan, mix the next 6 ingredients with a whisk, (not the rum and peaches).
• Bring to a boil until thickened. Now add 1/2 cup rum, whisk into Jell-O mixture until well incorporated. Set aside.
• In a medium size mixing bowl, add drained sliced peaches (diced into small chunks). Then pour Jell-O mixture over peaches and gently fold in until peaches are completely coated.
• Place bowl of coated peaches in the refrigerator for 1 hour or until mixture is cool.
• In a medium size mixing bowl, blend together cream cheese and powdered sugar until creamy. Fold in whipped cream slowly.
• Spread cream cheese mixture on the bottom and up the sides of the cooled pie crust, making a well in the middle for the Jell-O.
• Add Jell-O/peach mixture to the center of the cream cheese mixture, (inside the well) and spread until smooth and even.
• Cover and let set for 2-3 hours. Top with whipped cream, optional.
• Serve cold. Makes 8 slices.
• Cook's Notes: This recipe can be made "Kid Friendly" by omitting the rum and adding another 1/2 cup (nonalcoholic) Fuzzy Navel mix instead, while boiling the Jell-O mixture. (If you can't find "Fuzzy Navel" mix, you can use any peach flavored Daiquiri, Margarita mixes or peach liqueur to add more flavor for the adults ).

TOTALLY '80S FUZZY NAVEL

Steps:

• In a large pitcher, combine the peach schnapps, orange juice, vodka and peach nectar if using and stir. When ready to serve, add ice to highball glasses, fill with the mixture and garnish with mint leaves.