Unfried Ice Cream Recipes

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NO-FRY FRIED ICE CREAM



No-Fry Fried Ice Cream image

This ice cream has a crispy cinnamon coating just like the fried ice cream served at Mexican restaurants, but minus the oily mess. Make ahead of time and freeze until serving. -Tim White, Windsor, ON

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 6

1 quart vanilla ice cream
1/4 cup packed brown sugar
1 tablespoon butter, melted
1 teaspoon ground cinnamon
2 cups crushed cornflakes
Optional: Whipped cream and caramel ice cream topping

Steps:

  • Preheat oven to 350°. Using a 1/2-cup ice cream scoop, place 8 scoops of ice cream on a baking sheet. Freeze until firm, about 1 hour. Meanwhile, combine brown sugar, butter and cinnamon. Stir in cornflakes. Transfer to an ungreased 15x10x1-in. baking pan. Bake until lightly browned, 4-6 minutes. Cool completely., Roll ice cream balls in crumb mixture. Cover and freeze until firm, at least 1 hour. If desired, serve with toppings.

Nutrition Facts : Calories 216 calories, Fat 8g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 168mg sodium, Carbohydrate 33g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.

UNFRIED ICE CREAM!



Unfried Ice Cream! image

I don't know about you, but I've always found making fried icecream at home to be a delicate operation which quite often ends in failure. Here's a great way to get that fried icecream taste at home while avoiding any mishaps! Enjoy!

Provided by Amy H.

Categories     Ice Cream & Ices

Time 20m

Number Of Ingredients 7

2 c very fine graham cracker crumbs
1/2 c butter
2 tsp cinnamon
french vanilla ice cream
my https://www.justapinch.com/recipes/dessert/ice-cream/honey-sauce-for-ice-cream.html?new=1 recipe or other sundae topping
redi whip or real whipped cream
maraschino cherries (optional)

Steps:

  • 1. Line a small tray with freezer paper.
  • 2. Scoop out icecream and form into balls
  • 3. Place icecream balls in the freezer until firm.
  • 4. Melt butter in a medium skillet over medium heat, then stir in graham cracker crumbs and cinnamon and cook stirring constantly for 5 minutes or until golden brown. Remove from heat
  • 5. Transfer the graham cracker crumbs into a shallow dish and allow to cool.
  • 6. Once crumbs have cooled, place ice cream ball into crumbs and roll until icecream balls are evenly coated with crumbs.
  • 7. Garnish each with with https://www.justapinch.com/recipes/dessert/ice-cream/honey-sauce-for-ice-cream.html?new=1 or any other sundae topping you prefer, along with some whipped cream and a cherry!

UNFRIED FRIED ICE CREAM



Unfried Fried Ice Cream image

I can't eat dessert after a full Mexican dinner, so this I can make at home later

Provided by janet s

Categories     Other Snacks

Number Of Ingredients 5

1 container of vanilla ice cream, 1/2 gallon or more
3 c honey and oats, golden grahams, or cinnamon toast crunch cereal
3 Tbsp butter
3 Tbsp sugar
1 Tbsp cinnamon

Steps:

  • 1. Scoop frozen ice cream out onto waxed paper lined baking sheet and place in freezer for an hour, or until hardened
  • 2. Meanwhile, place cereal in gallon zipper bag and crush
  • 3. Melt butter in microwave and stir in sugar and cinnamon, then pour into bag with cereal and seal. Knead with hands until well mixed.
  • 4. Pour cereal onto a lined baking sheet and place in the oven at 350 degrees, just until toasted about five minutes. Watch as cereal can burn easily
  • 5. Remove cereal from oven and allow to cool. Roll hardened ice cream balls in mixture, pressing lightly as you do so.
  • 6. Place coated ice cream in 9x13 dish and return to freezer or serve immediately with honey drizzled on and top with whipped cream and a cherry

UNFRIED ICE CREAM



Unfried Ice Cream image

This was inspired by Lainey6605's Recipe #294630, which is *delicious* but requires a little planning ahead. Measurements are approximations.

Provided by mliss29

Categories     Frozen Desserts

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 cup vanilla ice cream
1 graham cracker, finely crushed
1/2 teaspoon cinnamon
1 tablespoon honey

Steps:

  • Place ice cream scoop in a bowl.
  • Crush the graham cracker over it. Sprinkle with cinnamon. Drizzle with honey.

Nutrition Facts : Calories 241.1, Fat 8.7, SaturatedFat 5, Cholesterol 31.7, Sodium 101.1, Carbohydrate 40.6, Fiber 1.4, Sugar 34.7, Protein 3.1

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