Underwood Picnic Dip Deviled Ham Recipes

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DEVILED HAM DIP



Deviled ham Dip image

This dip was brought to work for a holiday snack pitch-in. I & everbody in the office loved it. I got the recipe and made it for the fsmily that night. It was a huge success and is now a must make for Thanksgiving and New Year's day morning as a snack while parade watching. I make it the night before, so it is ready when needed....

Provided by Donald Bellinger

Categories     Other Snacks

Time 30m

Number Of Ingredients 5

1 can(s) underwood deviled ham[be careful.when can is opened, rim is veryvery sharp]
1-8oz. pkg reduced fat [but not fat-free]cream cheese softened
`1 dash(es) favorite hot sauce
`1small pinch preparedground horse radish[careful,only a little]
3-4 box favorite snack crackers

Steps:

  • 1. place all ingredients except crackers in food processor with metal knife blade. Blend until thoroughly combined and mixture is a consistent pink color throughout with no white streaks. Store in a covered bowl in refrigerater 'til a few minutes before serving.
  • 2. place assorted crackers on large plate/tray on table near dip.rovide small plates& small knives for indifiduals to place a portion of dip to spread on crackers to avoid inadvertent double dipping.
  • 3. AS I said, it goes fast in my home, so make as many batches[multiple batches can be made in same food processor bowl at same time.] as you like.leftovers if there are any he. he. store well in fridge in covered bowl for quite a few days.

DEVILED HAM DIP



Deviled Ham Dip image

This is a recipe my mom made as far back as I can remember. I have since taken over the family get-togethers over the past 25+ years, and this is a "must" at everyone of them (because my 91 yr old mom still says so). Personally, I will say this dip "must" be served with "Bugles" corn chips made by General Mills (that's all I've ever known and liked with this). I know some people may not be able to find them, so choose your favorite. I hope you like this super simple recipe. (Cook time reflects refrigeration time). Enjoy.

Provided by rosie316

Categories     Pork

Time 2h2m

Yield 1 1/2 cups

Number Of Ingredients 8

1 (4 ounce) can deviled ham (I use Underwood)
1 cup sour cream
1 teaspoon prepared yellow mustard
1 tablespoon minced dried onion, plus (dehydrated)
1 teaspoon minced dried onion (dehydrated)
1/2 teaspoon celery salt
1 dash pepper
bugles corn chips (or your favorite if you can't find them)

Steps:

  • Mix everything in a bowl (except chips). Cover with plastic wrap and refrigerate for at least 2 hours to soften onion and allow flavors to blend. May be made a day ahead for ease of serving at a party.
  • Serve with your favorite dippers. Enjoy!

UNDERWOOD PICNIC DIP (DEVILED HAM)



Underwood Picnic Dip (Deviled Ham) image

Make and share this Underwood Picnic Dip (Deviled Ham) recipe from Food.com.

Provided by CJAY8248

Categories     < 4 Hours

Time 1h5m

Yield 3 cups, 4-6 serving(s)

Number Of Ingredients 5

2 (4 1/4 ounce) cans underwood deviled ham
12 ounces cream cheese, softened
2 tablespoons Worcestershire sauce
1/8 teaspoon cayenne pepper
2/3 cup green pepper, finely chopped

Steps:

  • In a small mixing bowl, beat together cream cheese, deviled ham, worcestershire and cayenne pepper until smooth. Stir in green pepper. Cover and refrigerate 1 hour or until ready to serve. Serve with crackers or vegetables.

Nutrition Facts : Calories 492.1, Fat 45.9, SaturatedFat 24.6, Cholesterol 135.2, Sodium 1150.4, Carbohydrate 6.9, Fiber 0.4, Sugar 1.6, Protein 14.5

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