Uncle Hugos Chicken Recipes

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UNCLE HUGO'S CHICKEN



Uncle Hugo's Chicken image

Make and share this Uncle Hugo's Chicken recipe from Food.com.

Provided by kzbhansen

Categories     Chicken

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 8

2/3 cup dry french breadcrumbs
2/3 cup parmesan cheese
1/4 cup parsley
1/2 teaspoon salt
1/4 teaspoon pepper
3 garlic cloves, minced
1/3 cup butter
3 lbs chicken, with skin

Steps:

  • Mix the dry ingredients together in a 1-quart mixing bowl and set aside.
  • In a 1-quart sauce pan, heat butter and garlic over low heat until butter melts. Remove from heat.
  • Coat chicken pieces with the butter mixture then thoroughly coat with dry mixture.
  • Put chicken on an ungreased cookie sheet, skin side up.
  • Mix together the remaining dry ingredients and the butter mixture together. Sprinkle over the chicken.
  • Bake at 350° for 1 hour. For crispier chicken cook an additional 15 minutes.

Nutrition Facts : Calories 728.6, Fat 52.3, SaturatedFat 21.7, Cholesterol 210.6, Sodium 933.8, Carbohydrate 14.7, Fiber 1, Sugar 1.3, Protein 47.8

YOU WON'T BELIEVE THIS CHICKEN



You won't Believe this Chicken image

This recipe was originally named "Uncle Dick's Chicken". Don't let the simplicity of this recipe fool you it is simply delicious, moist, tender and you will swear there is some secret ingredient in it. Try it I know you will love it! Serve over rice or noodles with the milk gravy over top.

Provided by Bergy

Categories     Lunch/Snacks

Time 50m

Yield 4 serving(s)

Number Of Ingredients 4

1 fryer, cut up (enough for 4 people)
3 tablespoons lite olive oil or 3 tablespoons vegetable oil
salt & pepper
1 quart whole milk (do not use 2%)

Steps:

  • That's all!
  • Put the oil in the bottom of a larger saucepan (so it will hold the chicken in one layer), brown on all sides until it is golden all over. Pour off any excess oil.
  • Salt & pepper generously.
  • Pour in enough milk to cover the chicken pieces.
  • Simmer on low heat, uncovered until the chicken is cooked and fork tender, approx. 30 minutes.
  • The milk should have cooked down so it is like gravy.
  • Serve.

HIGHLY RATED CHICKEN SPECTACULAR



Highly Rated Chicken Spectacular image

A nice dinner for company or family. Serve with a green salad and rolls. You may assemble all the ingredients ahead and refrigerate until you are ready to bake, or bake it and freeze it.

Provided by Miss Annie

Categories     One Dish Meal

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

3 cups cooked chicken
1 (6 ounce) package Uncle Bens wild rice, cooked as directed
1 (10 3/4 ounce) can cream of celery soup
1 (3 ounce) jar pimientos, diced
1 can mushroom, sliced and drained
1 medium onion, chopped
2 cans French style green beans, drained
1 cup mayonnaise (do not substitute)
1 cup water chestnut, sliced and drained
salt and pepper

Steps:

  • Mix all ingredients and a large bowl.
  • Pour into a 13x9 baking dish.
  • Bake at 350 degrees for 25-30 minutes.

Nutrition Facts : Calories 89.2, Fat 2.5, SaturatedFat 0.6, Cholesterol 5.6, Sodium 434.2, Carbohydrate 15.6, Fiber 3.7, Sugar 4.1, Protein 2.9

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