Uncle Dobos Maple Zucchini Pancakes Recipes

MOM'S ZUCCHINI PANCAKES

Steps:

• Blot grated zucchini with paper towels to remove moisture. Stir zucchini, eggs, and onion in a large bowl. Mix flour, Parmesan cheese, baking powder, salt, and oregano in a separate bowl; stir mixture into zucchini until batter is just moistened.
• Heat vegetable oil in a large skillet over medium-high heat. Drop rounded spoonfuls of zucchini batter into hot oil; pan fry until golden, 2 to 3 minutes per side. Drain pancakes on a paper towel-lined plate.

SIMPLE ZUCCHINI PANCAKES

Steps:

• Mix all ingredients in a bowl thoroughly.
• Heat the oil in a frying pan and fry like you would any other pancake on both sides.
• Remove from pan to drain and serve with sour cream.

ZUCCHINI PANCAKES

Steps:

• Mix together all ingredients.
• heat frying pan on medium (i use non-stick, but you can lightly grease a regular pan instead).
• Cook batter one scoop at a time (approx 1/4 cup).
• Fry on each side until golden brown (2 minutes or so each side).
• Serve with applesauce (or syrup, or other pancake toppings).