Unas Cheddar Beer Bread Bread Machine Dough Cycle Recipes

CHEDDAR BEER BREAD (BREAD MACHINE)

Steps:

• Add ingredients into baking pan in the order recommended by the manufacturer.
• Insert pan into the oven chamber.
• Select Sweet Cycle.
• Remove bread from oven when baking cycle complete; cool on wire rack.
• Serve the day it is made.

BEER & CHEESE BREAD FOR BREAD MAKER

Steps:

• Pour warm beer into bread maker pan.
• In a large bowl, fluff up or wisk gently together, flour, cheese, sugar and salt.
• Put this mixture on top of beer.
• sprinkle yeast over flour layer.
• near the end of baking, after bread has risen as high as it will get (last 1/2 hour left or so) quickly top loaf with remaining cup of cheese.
• Select "basic bread" and regular crust
• Baking time varies on your machine.

BEER BREAD (BREAD MACHINE)

Steps:

• Pour beer into a bowl and let stand at room temperature for a few hours to go flat.
• Place all ingredients in the pan according to the order in the manufacturer's directions.
• Set crust on dark and program for the Basic cycle; press Start.
• When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
• Let cool to room temperature before slicing.