Ultra Quick Tuna Topped Gazpacho Recipes

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SPICED SEARED TUNA GAZPACHO RECIPE - (4.5/5)



Spiced Seared Tuna Gazpacho Recipe - (4.5/5) image

Provided by emp1438

Number Of Ingredients 21

Ingredients for tuna:
1 lb fresh tuna
2 Tbl fennel seeds
2 Tbl coriander seeds
2 Tbl black peppercorns
2 Tbl oil
Salt, to taste
Ingredients for gazpacho:
1 quart tomato juice
2 cups assorted tomatoes, small diced
½ cup cucumber, small diced
1 jalapeno, minced
½ tsp finely chopped garlic
1 yellow bell pepper, small diced
1 lime, juiced
¼ cup red wine vinegar
1 tbsp fresh basil,
1 tbsp fresh mint,
1 cup olive oil
Salt and pepper, to taste
Crème fraiche or sour cream to serve

Steps:

  • For the tuna: 1. Toast seeds and peppercorns in a dry skillet and blend in spice grinder. 2. Sprinkle salt and ground spices on tuna. Drizzle with oil and grill tuna on all sides to your liking. Set aside and let cool. For the gazpacho: 1. Mix ingredients together in a bowl and keep refrigerated. To assemble: Slice tuna and place in the bowl. Pour gazpacho in the bowl. Enjoy!

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