Ugly Bean Dip Recipes

UGLY BEAN DIP

Steps:

• Drain and rinse black beans and toss in a medium bowl.
• Drain the corn and add to the beans.
• Chop the green pepper, jalapeno, onion, and tomato and add to bean mixture.
• In a small bowl, combine ranch, Italian dressing, Tabasco, black pepper, chili powder, and garlic powder. Pour over bean mixture and mix well.
• Refrigerate for at least two hours for best taste.

BLACK BEAN AND FETA CHEESE UGLY DIP

Steps:

• Whisk vinegar, sugar, and olive oil together in a bowl.
• Mix black beans, corn, feta cheese, and green onions together in a separate bowl. Drizzle dressing over black bean mixture; toss to coat. Refrigerate dip 1 hour before serving.

UGLY DIP

Steps:

• Stir the cream cheese, mayonnaise, diced tomatoes, corn, and green onion together in a bowl. Serve immediately or chill.

UGLY DIP

Steps:

• Combine corn, black beans, feta cheese and green onions.
• Separately combine oil, sugar, vinegar, and salt and pepper, and whisk together.
• Combine dry ingredients with dressing and toss well. Keep refrigerated until ready to serve. (Best if chilled for an hour or so).

UGLY BEAN DIP

Steps:

• Combine all ingredients; add the tomato just before serving.

5 LAYER BEAN DIP

Steps:

• Add rows of ingredients to a holiday shaped pan such as a Christmas tree pan. Begin your rows with refried beans, add a row of sour cream, followed by a row of RO*TEL Original Diced Tomatoes and Green Chilies, guacamole, and finally a row of cheese. Repeat rows until you fill the tray.