UBERBACKENER SPINAT MIT KASE (BAKED SPINACH WITH CHEESE)
Make and share this Uberbackener Spinat Mit Kase (Baked Spinach with Cheese) recipe from Food.com.
Provided by Julesong
Categories German
Time 28m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut spinach into strips.
- In a large Dutch oven, heat butter until bubbly.
- Add onion and garlic, saute for 2 to 3 minutes.
- Add spinach.
- Sprinkle with salt.
- Cover and steam for 5 minutes.
- Remove from heat.
- Grease an ovenproof casserole.
- Sprinkle half the cheese over the bottom of the casserole.
- Add the spinach.
- Sprinkle with paprika, nutmeg, and pepper.
- Top with remaining cheese.
- Bake at 360 degrees F about 20 minutes or until cheese bubbles.
Nutrition Facts : Calories 249.2, Fat 23.6, SaturatedFat 14.7, Cholesterol 61, Sodium 585.2, Carbohydrate 8.6, Fiber 3.4, Sugar 2.2, Protein 4.1
BAKED SPINACH & CHEESE
I like to use a bakers heat shield under this casserole so the bottom cheese doesn't get too brown, Nice spinach recipe
Provided by Bergy
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Coarsely chop the spinach.
- Melt the butter over medium heat & when bubbly add onion& garlic.
- Saute for 2 minutes.
- Add spinach, salt & pepper.
- Cover & reduce heat to low steam for 3-4 minutes.
- Put half of the cheese into an 8" greased casserole dish.
- Add spinach, & nutmeg.
- Cover with remaining cheese.
- Bake in 350F for apprx 20 minutes or until cheese is browned.
Nutrition Facts : Calories 417.1, Fat 36, SaturatedFat 22, Cholesterol 105.2, Sodium 605.8, Carbohydrate 9.9, Fiber 3.1, Sugar 2.7, Protein 16.4
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