Two Ingredient Dough Breadsticks Recipes
TWO-INGREDIENT DOUGH GARLIC PARMESAN BREADSTICKS
This simple recipe begins with the viral "2-ingredient dough" recipe, then gets topped with a garlic-Parmesan butter, hot out of the oven. A great shortcut recipe when you don't have time for traditional yeast-based breadsticks. Serve alongside soup or a salad.
Provided by France C
Categories Quick Bread
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Mix flour and yogurt together in a medium bowl until it forms a ball. Transfer to a lightly floured work surface and knead until smooth, adding more flour as necessary to keep dough from sticking, 2 to 3 minutes.
- Divide dough into 8 equal portions. Roll into breadsticks approximately 6 inches long and place on the prepared baking sheet, slightly flattening them down. Brush with 1 tablespoon of the melted butter.
- Combine remaining melted butter with Parmesan cheese and garlic salt. Keep warm and set aside.
- Bake breadsticks in the preheated oven until lightly browned, 18 to 20 minutes. Immediately upon removing from oven, brush with garlic-Parmesan mixture and serve.
Nutrition Facts : Calories 156.5 calories, Carbohydrate 18.5 g, Cholesterol 17.6 mg, Fat 7.2 g, Fiber 0.6 g, Protein 4.1 g, SaturatedFat 4.1 g, Sodium 437.3 mg
EVERYTHING BREADSTICKS WITH TWO-INGREDIENT DOUGH
Homemade breadsticks without the hassle of a yeasted dough!
Provided by Kim
Categories Quick Bread
Time 35m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line two baking sheets with parchment paper.
- Mix together flour, yogurt, and 1 teaspoon everything bagel seasoning until just combined. Pour dough out onto lightly floured surface and knead until smooth, about 5 minutes, adding more flour as needed to keep dough from sticking.
- Roll dough out into a 9x11-inch rectangle. Cut dough in half horizontally, then cut dough into 1-inch wide strips. Place strips onto the prepared baking sheets about 1 inch apart.
- Beat egg with water in a small bowl until combined. Lightly brush the tops of each breadstick with the egg wash. Sprinkle breadsticks with additional everything bagel seasoning.
- Place baking sheets into the preheated oven and bake until breadsticks are puffed and lightly browned, 15 to 20 minutes.
Nutrition Facts : Calories 56.9 calories, Carbohydrate 6.9 g, Cholesterol 12.8 mg, Fat 1.5 g, Fiber 0.2 g, Protein 1.9 g, SaturatedFat 0.7 g, Sodium 245.8 mg
More about "two ingredient dough breadsticks recipes"
TWO INGREDIENT DOUGH BREADSTICKS - THE GUNNY SACK
From thegunnysack.com
- Mix together the self-rising flour (1 cup plus 2 tablespoons) and greek yogurt on low speed, using the dough hook attachment, until combined. Knead on medium speed for about 3 minutes until ball forms.
- NOTE: Using other kinds of flour and Greek yogurt will alter your results. The recipe may still work but you'll have to make adjustments in measurements, kneading time, and baking time.
- Turn out onto a floured surface. Sprinkle with flour, knead a couple of times and form into a ball.
- Move the dough to a floured surface. Sprinkle with a little flour, knead the dough a couple of times and then form it into a loaf shape.
TWO-INGREDIENT DOUGH BREADSTICKS RECIPE
From deliciousrecipebook.com
2 INGREDIENT BREAD-STICKS RECIPE - DOMESTIC GODDESQUE
From domesticgoddesque.com
TWO-INGREDIENT BREADSTICKS - FOOODHUB
From fooodhub.com
TWO INGREDIENT DOUGH BREADSTICKS - SLENDER KITCHEN
From slenderkitchen.com
THE 2-INGREDIENT APPETIZER I BEG MY FRIEND TO BRING TO PARTIES
From allrecipes.com
50+ IRRESISTIBLE SATURDAY SNACK RECIPES FOR EVERY CRAVING
From chefsbliss.com
RECIPES MADE WITH TWO-INGREDIENT DOUGH
From allrecipes.com
TWO INGREDIENT DOUGH BREADSTICKS - SLENDER KITCHEN
From slenderkitchen.com
2 INGREDIENT DOUGH BREAD STICKS - RECIPE DIARIES
From recipe-diaries.com
TWO-INGREDIENT BREADSTICKS - ONION RINGS & THINGS
From onionringsandthings.com
2 INGREDIENT DOUGH GARLIC BREADSTICKS - I WASH YOU DRY
From iwashyoudry.com
TWO-INGREDIENT DOUGH HERB & CHEESE BREADSTICKS
From weightwatchers.com
WEIGHT WATCHERS TWO INGREDIENT DOUGH ITALIAN …
From theholymess.com
2-INGREDIENT PUFF PASTRY PARMESAN BREADSTICKS | SUNNY …
From rachaelrayshow.com
TWO-INGREDIENT DOUGH GARLIC PARMESAN BREADSTICKS RECIPE
From dinnerperfect.com
EASY ITALIAN SOURDOUGH FLATBREAD DISCARD RECIPE - IDIE'S FARM
From idiesfarm.com
2-INGREDIENT DOUGH GARLIC BREADSTICKS : NO YEAST …
From savoryexperiments.com
45 CHRISTMAS EVE PARTY APPETIZER RECIPES - THE REBEL CHICK
From therebelchick.com
2 INGREDIENT DOUGH GARLIC BREADSTICKS FOOD BEVERAGE …
From needtaste.com
2-INGREDIENT BAGELS RECIPE - BETTER HOMES & GARDENS
From bhg.com
TWO-INGREDIENT DOUGH BREADSTICKS RECIPE - CHEF'S RESOURCE
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love