Two Ingredient Chocolate Pumpkin Brownies Recipes

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2 INGREDIENT PUMPKIN BROWNIES RECIPE



2 Ingredient Pumpkin Brownies Recipe image

These brownies couldn't be easier with just 2 ingredients!

Provided by Elyse Ellis

Categories     Dessert

Time 30m

Number Of Ingredients 2

1 (19.5 ounce) box brownie mix
1 (15 ounce) can pumpkin puree

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a 9x13 pan with nonstick cooking spray.
  • In a large bowl, mix together brownie mix and pumpkin until combined.
  • Pour batter into prepared pan and bake for 25-30 minutes, or until an inserted toothpick comes out clean.

Nutrition Facts : Calories 168 kcal, Carbohydrate 30 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Sodium 106 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving

2-INGREDIENT PUMPKIN BROWNIES



2-Ingredient Pumpkin Brownies image

Make and share this 2-Ingredient Pumpkin Brownies recipe from Food.com.

Provided by Alyssia Mind Over

Categories     Dessert

Time 50m

Yield 12 Brownies

Number Of Ingredients 2

1 (18 ounce) package brownie mix
1 (15 ounce) can pumpkin puree

Steps:

  • Preheat oven to 350°F, or according to your brownie package directions.
  • Combine brownie mix and pumpkin puree and mix well to integrate.
  • Transfer batter to a pan sprayed with cooking spray.
  • Bake according to brownie package directions for your chosen pan.
  • Allow to cool before cutting and enjoying or decorating!

Nutrition Facts : Calories 205.3, Fat 6.8, SaturatedFat 1.2, Sodium 137.2, Carbohydrate 36.9, Fiber 0.2, Sugar 0.5, Protein 2.2

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