Twisty Buttery Breadsticks Recipes

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TWISTY BUTTERY BREADSTICKS



Twisty Buttery Breadsticks image

Yield 12

Number Of Ingredients 4

12 Rhodes White Dinner Rolls , thawed but still cold
1/4 cup butter, melted
1/4 cup grated Parmesan cheese
garlic salt, if desired

Steps:

  • Roll each roll into a 16-inch rope. Roll each end in opposite directions about 3 or 4 times. Pick up and pinch ends together. The breadstick will twist. Place butter and cheese in shallow bowls. Dip each breadstick in melted butter and then in Parmesan cheese.Place on a sprayed baking sheet about 1-inch apart. Sprinkle with garlic salt, if desired. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.

Nutrition Facts : Nutritional Facts Serves

TWISTY BUTTERY BREADSTICKS



Twisty Buttery Breadsticks image

This is a fun twisty variation on our all time favorite Buttery Breadsticks recipe. Your family will love this tasty addition to any meal.

Provided by Rhodes Bake-N-Serv

Categories     Breads

Time 40m

Yield 12 Breadsticks, 12 serving(s)

Number Of Ingredients 4

12 Rhodes frozen rolls, thawed but still cold
1/4 cup butter, melted
1/4 cup parmesan cheese
garlic salt, if desired

Steps:

  • Roll each roll into a 16-inch rope. Roll each end in opposite directions about 3 or 4 times. Pick up and pinch ends together. The breadstick will twist together. Place melted butter in a bowl and Parmesan cheese in another bowl. Dip each breadstick in melted butter and then in Parmesan cheese. Place on a sprayed baking sheet about 1-inch apart. Sprinkle with garlic salt, if desired. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.

Nutrition Facts : Calories 42.9, Fat 4.4, SaturatedFat 2.8, Cholesterol 12, Sodium 59.1, Carbohydrate 0.1, Protein 0.8

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