Twisted Sisters Cornbread Quest Recipes

EASY CORNBREAD RECIPE

Steps:

• Preheat oven to 400 degrees
• Spray or grease a baking dish (I used 8×11. Could use a pie pan or a cast-iron skillet)
• Mix wet ingredients in a large bowl.
• Mix dry ingredients in another bowl.
• Mix wet into dry
• Pour into a pan
• Bake for 20-25 minutes

TWISTED SISTERS CORNBREAD QUEST

Steps:

• Preheat oven to 400 F . Grease an 8x8 baking pan & set aside.
• Stir the all-purpose flour, corn flour, salt & baking powder together in a mixing bowl.
• Add eggs, sour cream & vegetable oil to the dry ingredients & mix well with a whisk. You may use a hand-held mixer on a low setting if you wish (I did).
• Fold in the creamed corn until well-distributed.
• Pour into the greased baking dish & bake 25-28 minutes or until it tests done. I suggest the longer time if you are at all in doubt.
• Allow to cool until it cuts easily into 9 square pieces. Serve & enjoy!
• NOTE: For those of you who have cornmeal & prefer using it, this is 1 of the few recipes where cornmeal & corn flour can be swapped in the stated amounts. The texture will change somewhat, but not in a bad way. :-).

CORNBREAD TWISTS PILLSBURY DISCONTINUED COPY CAT

Steps:

• Heat milk to lukewarm. Add to bread-machine pan along with the egg, cornbread mix, flour, and yeast. Set on "Dough" cycle.
• When complete, remove dough to floured surface. Roll into 15 x 8-inch rectangle.
• Cut ¾-inch strips the short way. (See picture above.) Dip in butter, then cornmeal, if desired. Knock off excess cornmeal. Twist and lay onto greased cookie sheet or silicone mat. Don't crowd. I use two cookie sheets.
• Cover twists and set in warm place to rise about 30 minutes.
• Preheat oven to 375 degrees.
• Bake 12-15 minutes until golden.

EASY HOMEMADE CORNBREAD RECIPE

Steps:

• Preheat oven to 400 degrees F.
• Spray a 9-inch round cake pan with nonstick cooking spray.
• In a large bowl, mix together flour, cornmeal, sugar, salt and baking powder.
• Stir in egg, milk and vegetable oil until well combined.
• Pour batter into prepared pan and bake for 20-25 minutes, or until an inserted toothpick comes out clean.