Tuzzi Dip Recipes

EASY PIZZA DIP

Easy Pizza Dip image

Cheese lovers and pizza fans will love this fast and easy dip recipe!! It's the perfect party food that's a guaranteed hit!

Provided by Averie Sunshine

Time 30m

Number Of Ingredients 5

Ingredients

8 ounces brick-style cream cheese, very well-softened (lite is okay)
1 1/2 cups grated mozzarella cheese, divided (3/4 cup + 3/4 cup)
1 cup finely grated parmesan cheese, divided (1/2 cup + 1/2 cup)
1 heaping cup pizza sauce (or your favorite marinara or red sauce)
about 15 pepperoni slices, or as needed to cover surface of pie dish

Steps:

Preheat oven to 375F. Spray a 9-inch pie dish (I used a glass Pyrex) with cooking spray.
Using a spatula or butter knife, evenly spread the cream cheese over the base of pie dish. It'll slide around a bit and it doesn't have to be perfect, but it's so much easier if your cream cheese is very well-softened.
Evenly sprinkle 3/4 cup mozzarella over cream cheese.
Evenly sprinkle 1/2 cup parmesan.
Evenly add the pizza sauce to cover cheese and if necessary, gently spread it with a spatula or knife to evenly disperse.
Evenly sprinkle 3/4 cup mozzarella over sauce.
Evenly sprinkle 1/2 cup parmesan.
Evenly top with pepperoni slices.
Bake for about 20 to 25 minutes (I baked 23 minutes), or until cheese has melted and dip is done to your liking. Allow dip to cool momentarily before serving.

Nutrition Facts : Calories 192 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 15 grams fat, Fiber 1 grams fiber, Protein 8 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 431 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

MISSISSIPPI SIN DIP

Mississippi Sin Dip image

Whip up this easy recipe for Mississippi sin dip from Delish.com and you'll be the life of any party!

Categories Mississippi Sin Dip cheese dip cream cheese dip party dip unhealthy cheese boat bread bowl party food easy appetizer best dip ham and cheese

Time 40m

Yield 12

Number Of Ingredients 13

Ingredients

1 c. sour cream
1/2 c. mayonnaise
8 oz. cream cheese, softened
2 1/2 c. shredded cheddar, divided
1 c. chopped ham
2 tsp. garlic powder
10 dashes Frank's Red Hot
5 dashes Worcestershire sauce
kosher salt
Freshly ground black pepper
1 loaf French bread
Sliced green onions, for garnish
Crackers, for serving

Steps:

Preheat oven to 350º.
In a medium bowl, combine sour cream, mayonnaise, cream cheese, 2 cups cheddar, ham, garlic powder, hot sauce, and Worcestershire until fully mixed, then season with salt and pepper.
Hollow out the inside of the bread with a serrated knife and slice hollowed bread into cubes. Scoop dip into loaf and sprinkle with remaining 1/2 cup cheddar. Wrap loaf in aluminum foil and bake until dip is warmed through and bread crusty, 28 to 30 minutes. Garnish with green onions and serve with bread pieces and crackers.

TUSCANY HARVEST DIP

Tuscany Harvest Dip image

A layered dip with white beans, arugula, and all the flavors of Tuscany.

Provided by Dannon Oikos

Categories Trusted Brands: Recipes and Tips Dannon Oikos®

Time 20m

Yield 16

Number Of Ingredients 7

Ingredients

1 (15.5 ounce) can white beans, drained and rinsed
1 cup Dannon Oikos Plain Greek Nonfat Yogurt
2 plum tomatoes diced
1 cup chopped arugula
½ cup chopped Kalamata olives
Salt and cracked pepper to taste
1 loaf Italian bread, sliced

Steps:

In a bowl mash beans to break the surface and blend. Add yogurt, tomatoes, arugula, olives, salt and pepper, mix well, let dip stand 20 minutes before serving.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 28.5 g, Cholesterol 0.9 mg, Fat 2.7 g, Fiber 2.7 g, Protein 7.3 g, SaturatedFat 0.5 g, Sodium 321.7 mg, Sugar 0.9 g

TUZZI DIP

Tuzzi Dip image

This recipe is from the Vintage Vicksburg cookbook. Really good and so easy to make.

Provided by Debbie Quimby

Categories Other Snacks

Time 30m

Number Of Ingredients 3

Ingredients

1 lb hot ground sausage
1 can(s) rotel tomatoes (10 oz)
2 pkg cream cheese (8 oz each)

Steps:

1. Brown sausage and drain well.
2. Heat tomatoes in saucepan and add cream cheese. Stir over low heat until cheese melts. Add sausage and mix well.
3. Serve with your favorite chips (Fritos or tortilla chips)

TUZZI DIP

Tuzzi Dip image

This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS (Mary Clyde Ellis). Great dip for parties.

Provided by SouthernBell2627

Categories Meat

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 3

Ingredients

1 lb hot ground sausage
1 (10 ounce) can diced tomatoes with green chilies
2 (8 ounce) packages cream cheese

Steps:

Brown sausage in skillet and drain.
Heat tomatoes in saucepan and add cream cheese.
Stir until cheese melts.
Add sausage.
Mix well.
Serve with tortilla chips or corn chips.

Nutrition Facts : Calories 399.6, Fat 37.6, SaturatedFat 18.9, Cholesterol 105.5, Sodium 724.8, Carbohydrate 3.2, Sugar 0.1, Protein 12.6

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