Tuscanchickensandwich Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

OPEN-FACED GRILLED TUSCAN CHICKEN SANDWICHES WITH FRESH MOZZARELLA



Open-Faced Grilled Tuscan Chicken Sandwiches with Fresh Mozzarella image

Marinated, grilled chicken with rosemary is served on slices of grilled rustic bread with baby greens and fresh mozzarella cheese.

Provided by Carapelli® Olive Oil

Categories     Trusted Brands: Recipes and Tips     Carapelli® Olive Oil

Time 35m

Yield 4

Number Of Ingredients 10

4 tablespoons CARAPELLI® Extra Virgin Olive Oil, divided
1 tablespoon fresh lemon juice
2 cloves garlic, minced
3 teaspoons chopped fresh rosemary, divided
½ teaspoon coarse sea salt or kosher salt
¼ teaspoon freshly ground black pepper
4 (4 ounce) skinless, boneless chicken breast halves
4 slices rustic Italian or sourdough bread
1 cup packed baby greens or field greens
8 (1 ounce) slices fresh mozzarella cheese

Steps:

  • Heat a grill to medium-high heat or have a ridged grill pan ready.
  • Combine 2 tablespoons of the oil, lemon juice, garlic, and 2 teaspoons of the rosemary in a small bowl. Sprinkle salt and pepper over chicken; place in a pie plate or shallow plate. Pour oil mixture over chicken; turn to coat. Let stand at least 10 minutes or up to 20 minutes.
  • Transfer chicken to grill with some of marinade clinging; discard marinade on plate. Grill chicken (or cook in a heated ridged grill pan over medium heat) 5 minutes per side or until chicken is no longer pink in center and internal temperature reaches 165 degrees F.
  • Brush remaining 2 tablespoons oil over both sides of bread. Place on grill (or in a large nonstick skillet) and cook 2 minutes per side or until golden brown. Transfer to serving plates; top with greens and cheese. Carve cooked chicken diagonally into 1/2-inch thick slices; arrange over cheese. Top with remaining 1 teaspoon rosemary.

Nutrition Facts : Calories 450 calories, Carbohydrate 13 g, Cholesterol 100.9 mg, Fat 26.5 g, Fiber 1 g, Protein 39.4 g, SaturatedFat 8.7 g, Sodium 748 mg, Sugar 1 g

TUSCAN CHICKEN SANDWICH



Tuscan Chicken Sandwich image

Make and share this Tuscan Chicken Sandwich recipe from Food.com.

Provided by Lacey Lou

Categories     Lunch/Snacks

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 8

2 tablespoons balsamic vinaigrette
1/2 loaf focaccia bread, cut horizontally to create a top and bottom
1 cup loosely packed mixed salad green
3 -4 slices vine-ripened tomatoes, 1/4-inch thick
3 -4 slices red onions, 1/4-inch thick
3 ounces boneless skinless chicken breasts, grilled and sliced thinly on the bias
1 tablespoon mayonnaise
1 tablespoon basil pesto

Steps:

  • Spread vinaigrette in a thin layer over the bottom slice of focaccia.
  • On top of the vinaigrette, layer greens, tomato, onion and chicken.
  • Stir together mayonnaise and pesto; spread on the top slice of focaccia.
  • Close the sandwich and serve.

Nutrition Facts : Calories 190.6, Fat 6.3, SaturatedFat 1.1, Cholesterol 53.1, Sodium 165.6, Carbohydrate 12.8, Fiber 3.1, Sugar 4.4, Protein 21.3

GRILLED TUSCAN CHICKEN



Grilled Tuscan Chicken image

Provided by Food Network

Time 4h15m

Yield 6 to 8 servings

Number Of Ingredients 7

2 small handfuls chopped rosemary
1/2 cup olive oil, plus more for grill grates
Juice of 2 lemons
Kosher salt and freshly ground black pepper
2 (3 1/2-pound) chickens
3 large handfuls arugula
Lemon, sliced, for serving

Steps:

  • Preheat the grill to medium-high heat.
  • Add the chopped rosemary, olive oil, lemon juice, salt, and pepper to a large resealable plastic bag.
  • Using kitchen shears, cut down both sides of the chicken's backbone and remove the backbone.
  • Oil the grill grates, remove the chicken from the marinade and place the chickens skin-side down on the hot grill rack.
  • Place 2 foil-covered bricks on top of the chicken to weigh it down. Grill 20 minutes, then remove the bricks and flip. Continue cooking for 15 to 20 minutes longer, or until the internal temperature reaches 165 degrees F. Let the chicken rest for 5 minutes before carving.
  • Serve the chicken on a bed of arugula with lemon slices.

TUSCAN-STYLE GRILLED CHICKEN SANDWICH



Tuscan-Style Grilled Chicken Sandwich image

Make and share this Tuscan-Style Grilled Chicken Sandwich recipe from Food.com.

Provided by lazyme

Categories     Chicken Breast

Time 25m

Yield 2 serving(s)

Number Of Ingredients 9

1/4 cup mayonnaise
4 teaspoons prepared pesto sauce
2 squares focaccia bread (4x4-inch) or 2 ciabatta (4x4-inch)
2 boneless skinless chicken breast halves
olive oil
4 thin slices fresh mozzarella cheese
2 canned artichoke hearts, drained, thinly sliced
1 plum tomato, thinly sliced
1 cup mixed baby greens

Steps:

  • Prepare barbecue (medium-high heat).
  • Combine mayonnaise and pesto in small bowl; whisk to blend.
  • Cut bread horizontally in half.
  • Brush chicken lightly with oil; sprinkle with salt and pepper.
  • Grill chicken until just cooked through, about 5 minutes per side.
  • Transfer chicken to cutting board; cool slightly.
  • Cut chicken on sharp diagonal into 1/2-inch-thick slices.
  • Spread pesto mayonnaise onto cut surfaces of bread.
  • Layer chicken, mozzarella, artichokes, tomato, and greens onto bottom halves.
  • Top with bread tops.

Nutrition Facts : Calories 318.3, Fat 13.3, SaturatedFat 2.2, Cholesterol 83.2, Sodium 419.3, Carbohydrate 22.6, Fiber 10.7, Sugar 3.9, Protein 29.1

GARLIC TUSCAN CHICKEN



Garlic Tuscan Chicken image

This is a great quick keto-friendly meal. Serve over pasta if desired.

Provided by Tracy Wood

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 25m

Yield 4

Number Of Ingredients 9

2 tablespoons olive oil
1 ½ pounds skinless, boneless chicken breasts, thinly sliced
1 cup heavy cream
½ cup chicken broth
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
1 cup spinach, chopped
½ cup chopped sun-dried tomatoes

Steps:

  • Heat olive oil in a large skillet over medium-high heat. Cook chicken until browned and no longer pink in the center, 3 to 5 minutes per side. Remove chicken and set aside on a plate.
  • Add heavy cream, chicken broth, Parmesan cheese, garlic powder, and Italian seasoning to the skillet. Whisk sauce over medium-high heat until starting to thicken, about 5 minutes. Add spinach and sun-dried tomatoes; simmer until spinach starts to wilt, about 1 minute. Return chicken to the skillet and cook until heated through, 2 to 3 minutes.

Nutrition Facts : Calories 505 calories, Carbohydrate 7 g, Cholesterol 178.9 mg, Fat 35.4 g, Fiber 1.2 g, Protein 39.6 g, SaturatedFat 17.4 g, Sodium 540.5 mg, Sugar 3.1 g

TUSCAN GRILL PANINI



Tuscan Grill Panini image

Mix up weeknight dinner with this delicious alternative your family will love.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Natural Shredded Cheese

Time 45m

Yield 2

Number Of Ingredients 7

½ cup KRAFT Tuscan House Italian Dressing and Marinade, divided
2 (4 ounce) boneless skinless chicken breast halves
1 red pepper, cut into strips
1 small zucchini, cut lengthwise in half, then sliced crosswise
4 slices Italian bread
½ cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 tablespoons chopped fresh basil

Steps:

  • Reserve 1 tablespoon dressing; pour remaining over chicken and vegetables in shallow dish. Stir vegetables and turn chicken to evenly coat both sides of each piece. Refrigerate 30 min. to marinate.
  • Heat panini grill. Meanwhile, drain chicken and vegetables; discard marinade. Cook chicken and vegetables in skillet on medium heat 10 min. or until chicken is done (165 degrees F) and vegetables are crisp-tender, turning chicken after 5 min. and stirring vegetables occasionally.
  • Fill bread slices with chicken, vegetables, cheese and basil to make 2 sandwiches; brush outsides with reserved dressing. Grill 5 min. or until golden brown.

Nutrition Facts : Calories 596.8 calories, Carbohydrate 32.5 g, Cholesterol 98.3 mg, Fat 34.1 g, Fiber 3 g, Protein 36.3 g, SaturatedFat 7.6 g, Sodium 979.3 mg, Sugar 7.4 g

CREAMY TUSCAN CHICKEN RECIPE BY TASTY



Creamy Tuscan Chicken Recipe by Tasty image

Picture yourself on the coast of Tuscany, Italy. Flowy clothes, a beautiful breeze, and a view of the Tuscan Sea: you're ready to book your next vacation, aren't you? Well, we're here to bring Tuscany to you. How, you may ask? Well, that's what our easy Tuscan chicken is here for. Loaded with fresh veggies, herbs, and rich Parmesan cheese, it'll have you saying 'That's amore!'

Provided by Alvin Zhou

Categories     Dinner

Time 55m

Yield 4 servings

Number Of Ingredients 13

4 bone-in, skin-on chicken thighs
2 teaspoons salt, for the chicken
1 teaspoon pepper, for the chicken
1 tablespoon oil
3 cloves garlic, chopped
½ onion, diced
1 tomato, diced
2 cups spinach
2 cups heavy cream
1 teaspoon salt
1 teaspoon pepper
½ cup grated parmesan cheese
2 tablespoons fresh flat-leaf parsley, chopped

Steps:

  • Season the chicken all over with salt and pepper.
  • Heat the oil in a skillet over medium-low heat.
  • Place the chicken thighs skin side down in the skillet and cook for about 13 minutes to crisp up the skin. Move the chicken around from time to time to ensure it cooks evenly. The skin should be hard to the touch.
  • Flip the chicken, then cook for about another 15 minutes, until the chicken is cooked through. Remove from pan.
  • Add the garlic and onion, stirring until onions are translucent. Stir in the tomatoes and spinach until the spinach is wilted.
  • Add the heavy cream, salt, and pepper, bringing to a boil.
  • Add the Parmesan cheese and parsley, stirring until the sauce has thickened slightly.
  • Place the chicken back in the pan, spooning the sauce on top of the chicken.
  • Enjoy!

Nutrition Facts : Calories 714 calories, Carbohydrate 9 grams, Fat 64 grams, Fiber 1 gram, Protein 40 grams, Sugar 6 grams

SLOW-COOKER TUSCAN-STYLE CHICKEN SANDWICHES



Slow-Cooker Tuscan-Style Chicken Sandwiches image

Can't make it to a villa this year? Eat like you're at one with this pesto-bell pepper-tomato-chicken combo on slices of chewy focaccia bread.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 7h20m

Yield 6

Number Of Ingredients 8

1 1/4 lb. (about 6) boneless skinless chicken thighs
2 garlic cloves, minced
1/2 cup roasted red bell pepper (from a jar), cut into bite-sized strips
1/2 teaspoon salt
1/4 cup mayonnaise
3 tablespoons purchased pesto
1 (10-inch) focaccia (Italian flat bread)
6 slices tomato

Steps:

  • Place chicken thighs in 3 1/2 or 4-quart slow cooker. Sprinkle with garlic, roasted pepper strips and salt.
  • Cover; cook on Low setting for 6 to 7 hours.
  • Just before serving, remove chicken from slow cooker; place on large plate. Shred chicken with 2 forks; return to slow cooker and mix well.
  • In small bowl, combine mayonnaise and pesto; blend well. Cut focaccia into 6 wedges; split each in half. Spread cut sides with mayonnaise mixture. With slotted spoon, place about 1/3 cup chicken mixture onto bottom half of each focaccia wedge. Top each with tomato slice and top half of focaccia.

Nutrition Facts : Calories 460, Carbohydrate 33 g, Cholesterol 65 mg, Fat 3, Fiber 1 g, Protein 26 g, SaturatedFat 5 g, ServingSize 1 Sandwich, Sodium 920 mg, Sugar 2 g

ITALIAN CHICKEN SANDWICH



Italian Chicken Sandwich image

Make and share this Italian Chicken Sandwich recipe from Food.com.

Provided by Debbwl

Categories     Lunch/Snacks

Time 20m

Yield 2 serving(s)

Number Of Ingredients 8

2/3 cup rotisserie-cooked chicken, shredded (not cold)
2/3 cup mozzarella cheese, shredded
3 tablespoons olives, sliced
3 tablespoons sun-dried tomatoes, chopped
3 tablespoons pepperoncini peppers, sliced
3 tablespoons roasted red peppers, chopped
1/4 cup parmesan cheese, shredded
4 slices sourdough bread

Steps:

  • Stir together chicken, mozzarella, olives, sun dried tomatoes, pepperoncini, and roasted red peppers.
  • Spray a large nonstick skillet with cooking spray (such as Pam) and place over medium-high heat. Divide Parmesan into 4 small piles (about 1 tablespoon each) spreading slightly. Top with 4 slices of bread.
  • Pile chicken mixture onto half the bread and cook for a minute or two until cheese is crusty. Close sandwiches and reduce heat ot medium. Cook for a minute or to two on each side or until bread is golden and filling is warm.

More about "tuscanchickensandwich recipes"

TUSCAN CHICKEN SANDWICH - JUST SHORT OF CRAZY
tuscan-chicken-sandwich-just-short-of-crazy image
2015-10-06 TUSCAN CHICKEN SANDWICH RECIPE. 2 Slices of Wheat Bread 1 Leonessa Organic Roasted Red Pepper ½ Chicken Breast (cooked and …
From justshortofcrazy.com
Estimated Reading Time 1 min


CHICKEN TUSCAN SANDWICH RECIPE | MYRECIPES
chicken-tuscan-sandwich-recipe-myrecipes image
2009-06-20 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If …
From myrecipes.com
Servings 4
Total Time 10 mins


TUSCAN CHICKEN SANDWICH RECIPE - ALL INFORMATION ABOUT ...
Tuscan Chicken Sandwich Recipe - Food.com best www.food.com. ounces boneless skinless chicken breasts, grilled and sliced thinly on the bias 1 tablespoon mayonnaise 1 tablespoon basil pesto DIRECTIONS Spread vinaigrette in a thin layer over the bottom slice of focaccia. On top of the vinaigrette, layer greens, tomato, onion and chicken. Stir together mayonnaise and pesto; …
From therecipes.info


TUSCAN CHICKEN SANDWICH RECIPE - FOOD NEWS
Tuscan-Style Grilled Chicken Sandwich Recipe. This One Pan Tuscan Chicken is a quick and easy one-pot meal that’s sure to be a family favorite! Juicy chicken, a creamy sauce made with bursts of sun dried tomatoes, Parmesan cheese and spinach, and it’s all ready in about 30 minutes, making it a great weeknight dinner option. Spread vinaigrette in a thin layer over the …
From foodnewsnews.com


14 MOUTHWATERING CHICKEN SANDWICH RECIPES
2020-04-03 This recipe for Buffalo chicken sandwiches is an essential game day snack that is great for weekend lunches, too. Crispy, spicy poultry is smothered in ranch dressing and Buffalo sauce, topped with carrot chips, arugula, and crumbled blue cheese, then tucked into a buttery toasted potato bun.
From thespruceeats.com


TUSCAN GRILLED CHICKEN RECIPE - ANIA'S VIBRANT KITCHEN
2022-03-02 Tuscan Grilled Chicken Recipe – Option 1. Ingredients. 1 whole chicken cut into halves or quarters; 1 tsp. Tuscan grill spice mix (or oregano) 2 tbsp. Tuscan olive oil; 4 cloves garlic, minced; 3 oz. Tuscan wine; Directions. Mix Tuscan grill spices – olive oil and wine together in a bowl until the mixture is smooth. Add minced garlic to the broth. Pour broth over Tuscan …
From aniasvibrantkitchen.com


TUSCAN CHICKEN SANDWICH – GET YOUR GRIDDLE ON
2022-02-02 Recipes. Inspiration. Reviews. Home; Meal Ideas; Recipe Search; Blog; About Me; Home. Recipes. Tuscan Chicken Sandwich. Dinner Lunch. Tuscan Chicken Sandwich. Amber Ayers February 2, 2022 0 Comments. Tuscan and not Italian? Yep. Jump To Recipe Print Recipe. View Gallery 2 photos. Print Recipe. Tuscan Chicken Sandwich. Author: Amber …
From griddleup.com


EASY TUSCAN CHICKEN RECIPE - 30 MINUTE MEAL - COOKIES AND CUPS
2019-05-01 Instructions. In a large, 12- inch skillet heat the olive oil over medium heat. Season the chicken breasts with salt and pepper and place the chicken in the hot skillet. Cook for 5-6 minutes on each side, until browned. In a large bowl stir together the Alfredo sauce, garlic, sun-dried tomatoes, Italian seasoning, and cheese, mixing combined.
From cookiesandcups.com


10 BEST ITALIAN CHICKEN SANDWICH RECIPES - YUMMLY
2022-02-26 292,533 suggested recipes. Grilled Italian Chicken Sandwich Pocket Change Gourmet. Italian bread, chicken, cheese slices, I Can't Believe It's Not Butter! and 5 more. Open Faced Italian Chicken Sandwich Mama Loves Food. chicken, baby spinach leaves, fresh basil, mozzarella cheese and 1 more. Italian Chicken Sandwich Better Homes and Gardens. sweet …
From yummly.com


TUSCAN CHICKEN SANDWICH - MASTERCOOK
Tuscan Chicken Sandwich. Date Added: 6/5/2020 Source: www.mennonitegirlscancook.ca. Want to save this recipe? Save It! Share It! Share Recipe. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public Recipe Share. Click "Show Link" to generate a url you can copy and …
From mastercook.com


TUSCAN CHICKEN SANDWICH RECIPE - YOUTUBE
Tuscan Chicken Sandwich Recipe. Part of the series: Sandwich Recipes. To make a Tuscan chicken sandwich, use an olive oil and vinegar mixture as the dressing...
From youtube.com


TUSCAN CHICKEN PASTA - DINNER AT THE ZOO
2016-10-24 Instructions. Bring a large pot of salted water to a boil; add the pasta and cook according to package directions. While the pasta is cooking, heat 1 tablespoon of olive oil in a large pan over medium heat. Add the mushrooms to the pan and season with salt and pepper to taste. Cook for 4-5 minutes stirring occasionally, until tender and browned ...
From dinneratthezoo.com


FRANçAISE DIP SANDWICH RECIPE
1 day ago 1. Butterfly chicken breasts and place each cutlet between two layers of plastic film and pound very thin and evenly. Season chicken with salt and pepper and set aside. 2. On large dinner plate or ...
From today.com


12 ITALIAN SANDWICHES TO SPICE UP YOUR LUNCH
2020-04-11 If you're looking for an incredibly simple recipe for a party, check out these Italian Meatball Sliders. These tasty bites are on mini rolls and the combination of whole grain mustard, cheesy meatballs, roasted peppers, and capers is a guaranteed crowd-pleaser. 04 of 12. Roasted Chicken Caprese Sandwich . Grilled Cheese Social. The caprese sandwich is a true classic in …
From thespruceeats.com


TUSCAN GRILLED CHICKEN SANDWICHES WITH PESTO MAYO - ZONA COOKS
2020-09-14 Pre-heat the grill for medium-high direct heat. In a small bowl, whisk together the mayonnaise and the pesto and set aside. Grill the chicken until cooked through, about 3 – 5 minutes per side. Place the provolone slices onto the chicken to melt just a …
From zonacooks.com


TUSCAN-STYLE CHICKEN - RICARDO
Preparation. In a large skillet, brown the chicken on both sides in the oil. Lightly season with salt and pepper. Add the green onions and cook for about 2 minutes. Add half the white wine and simmer until almost dry. Add half the broth, the rosemary and olives. Simmer uncovered over low heat until the liquid has reduced by half.
From ricardocuisine.com


TUSCAN CHICKEN SANDWICH RECIPE- TFRECIPES
Tuscan Chicken Sandwich Recipe. SLOW-COOKER TUSCAN-STYLE CHICKEN SANDWICHES. Can't make it to a villa this year? Eat like you're at one with this pesto-bell pepper-tomato-chicken combo on slices of chewy focaccia bread. Recipe From bettycrocker.com. Provided by Betty Crocker Kitchens. Categories Entree. Time 7h20m. Yield 6. Number Of …
From tfrecipes.com


TUSCAN CHICKEN SANDWICH RECIPES
Nutrition Facts : Calories 450 calories, Carbohydrate 13 g, Cholesterol 100.9 mg, Fat 26.5 g, Fiber 1 g, Protein 39.4 g, SaturatedFat 8.7 g, Sodium 748 mg, Sugar 1 g
From tfrecipes.com


WARM TUSCAN CHICKEN SANDWICHES | TUSCAN CHICKEN SANDWICH ...
Aug 10, 2012 - Grab a baguette and some sliced precooked chicken and you’re halfway to a toasty Italian-style sandwich.
From pinterest.ca


TUSCAN CHICKEN SANDWICH | FLICK OF THE WHISK
2022-01-19 Directions. Preheat oven to 400 degrees F. Wash and pat dry the chicken breasts and season with salt and pepper on both sides of the breasts. Heat a non-stick skillet over medium heat and add olive oil. Add the seasoned chicken, cover with Tuscan herb dressing, roasted red peppers, and mozzarella cheese—Cook for about 4 minutes or until ...
From flickofthewhisk.com


CHICKEN TUSCAN SANDWICH RECIPE - FOOD NEWS
Tuscan Chicken Sandwich Recipe. Italian Stuffed Pork Meatball Sandwich Pork. eggs, fresh mozzarella balls, ground pork, cracked black pepper and 6 more. Guided. Sheet Pan Italian Chicken Dinner Yummly. dried basil, cracked black pepper, dried parsley, dried oregano and 9 more. 1 cup grated Parmesan cheese 3/4 cup sun-dried tomatoes in oil, drained and thinly …
From foodnewsnews.com


GRILLED TUSCAN CHICKEN PANINI - LOUISIANA COOKIN
2014-07-10 Add chicken; seal bag, and toss gently to combine. Refrigerate for 1 hour. Heat a medium skillet over medium-high heat. Remove chicken from bag, discarding marinade. Cook chicken until browned on both sides and cooked through, about 5 minutes per side. Preheat panini press to medium-high heat. Spread mayonnaise mixture on cut sides of bread.
From louisianacookin.com


TUSCAN-STYLE GRILLED CHICKEN SANDWICH RECIPE | EPICURIOUS
2004-08-20 Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Facebook Twitter
From epicurious.com


TUSCAN CHICKEN PASTA - DINNERS, DISHES, AND DESSERTS
2017-10-22 Dreamfields unique recipe contains inulin, a prebiotic fiber sourced from chicory root, which helps promote healthy digestion. Plus they come in all sorts of shapes; Elbows, Penne Rigate, Rigatoni, Angel Hair, Spaghetti, Linguine, and Lasagna. So you can use them in pretty much every pasta recipe you can think of. This creamy Tuscan chicken pasta uses a handful …
From dinnersdishesanddesserts.com


CHICKEN SANDWICH | TUSCAN CHICKEN SANDWICH | TIM HORTONS ...
Subscribe https://www.youtube.com/chatkharapk?sub_confirmation=1Experience the Tim Hortons Chicken Sandwich taste while staying at home. Tuscan Chicken Sandw...
From youtube.com


TUSCANCHICKENSANDWICH RECIPES
TUSCAN CHICKEN SANDWICH RECIPE - FOOD NEWS. Tuscan-Style Grilled Chicken Sandwich Recipe. This One Pan Tuscan Chicken is a quick and easy one-pot meal that’s sure to be a family favorite! Juicy chicken, a creamy sauce made with bursts of sun dried tomatoes, Parmesan cheese and spinach, and it’s all ready in about 30 minutes, making it a great …
From tfrecipes.com


Related Search