TUSCAN STYLE ROASTED CHICKEN
Provided by Michael Symon : Food Network
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Set up a grill for cooking with direct and indirect heat. If using a charcoal grill, build the coals on one side only. If using a gas grill, heat one side only. Place a large cast-iron pan on the direct-heat side of the grill to preheat.
- Sprinkle the chicken with salt and pepper on both sides. Add a film of olive oil to the pan, followed by the chicken pieces, skin-side down. Allow the chicken to deeply brown, 4 to 5 minutes, then flip and add the garlic. Briefly sauté until fragrant, then deglaze with the vermouth. Scatter in the tomatoes, olives and oregano bundle. Add the chicken stock and season with salt and pepper. Move the pan to the indirect-heat side of the grill and close the lid. Allow to cook until the chicken is cooked through and the internal temperature reads 160 degrees F, 15 to 20 minutes. Remove the pan from the heat and stir in the butter. Discard the oregano bundle. Top with the basil and serve.
TUSCAN CHICKEN
Provided by Rachael Ray : Food Network
Categories main-dish
Time 25m
Yield 10 servings
Number Of Ingredients 12
Steps:
- Heat a large, deep skillet over medium high heat. Season chicken with salt and pepper. Add 2 tablespoons extra-virgin olive oil, half the chicken pieces, and a couple of crushed cloves of garlic.
- Brown chicken 2 minutes on each side and remove from pan. Add remaining oil, another single turn of the pan, remaining chicken pieces and garlic. Brown chicken 2 minutes on each side and remove. Add vinegar to the pan. Let it cook off.
- Add butter, shallots, and rosemary to the pan and cook 2 minutes, add flour and cook 1 minute more. Whisk in wine, reduce 1 minute. Whisk in broth and bring liquids up to a bubble. Return chicken to the pan and simmer over moderate heat 7 to 8 minutes to finish cooking chicken through.
- Dessert: This is a very rich meal. My suggestion for dessert is to set out a small cookie tray and offer coffee or tea.
TUSCAN-STYLE CHICKEN
I found this Italian-style chicken recipe in a magazine and tweaked it to my family's tastes. I have taken it to potlucks and served it at dinner parties and no one ever guesses that it's made in the slow cooker. I serve this chicken entree with crusty bread and spinach salad with lemon vinaigrette. -Mary Watkins, Little Elm, Texas
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a 5-qt. slow cooker, combine the first eight ingredients. Stir in 1/2 teaspoon Italian seasoning. Place chicken on top. Sprinkle with salt, pepper and remaining Italian seasoning. Top with olives., Cover and cook on low for 6-7 hours or until chicken is tender. Discard rosemary sprigs before serving.
Nutrition Facts :
More about "tuscan chicken with tomato basil relish and toasted almond broccoli recipes"
TUSCAN BASIL CHICKEN - THE RECIPE CRITIC
From therecipecritic.com
- In a large skillet heat the olive oil over medium heat. Add onion, celery, and carrot and saute until they start to soften. Add chicken strips and cook until no longer pink. About 5 minutes.
- Stir in crushed tomatoes, parmesan cheese, basil, and salt and pepper. Bring to a boil and reduce heat to medium low and let simmer about 10 minutes to let the flavors blend.
ONE PAN CREAMY TUSCAN CHICKEN - THE CHUNKY CHEF
From thechunkychef.com
CREAMY TUSCAN CHICKEN RECIPE (30 MINUTES, ONE PAN) - SIMPLY …
From simplyrecipes.com
TUSCAN CHICKEN (LIGHTENED UP!) – WELLPLATED.COM
From wellplated.com
RECIPETHING - TUSCAN CHICKEN WITH TOMATO-BASIL RELISH
From recipething.com
30 CREATIVE CHRISTMAS FINGER FOOD RECIPES TO TRY THIS YEAR
From sixstoreys.com
CREAMY TUSCAN CHICKEN - DOWNSHIFTOLOGY
From downshiftology.com
EASY BAKED TUSCAN CHICKEN RECIPE – COOKIN' WITH MIMA
From cookinwithmima.com
BEST CREAMY TUSCAN CHICKEN RECIPE - DELISH
From delish.com
TUSCAN CHICKEN RECIPE (JUST 8 INGREDIENTS) | THE KITCHN
From thekitchn.com
TUSCAN CHICKEN WITH TOMATO-BASIL RELISH AND TOASTED ALMOND …
From favoreatsapp.com
CREAMY TUSCAN CHICKEN - JO COOKS
From jocooks.com
TUSCAN CHICKEN RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
CREAMY TUSCAN CHICKEN RECIPE - CHEF BILLY PARISI
From billyparisi.com
CREAMY TUSCAN CHICKEN WITH CRISPY PROSCIUTTO. - HALF …
From halfbakedharvest.com
TUSCAN CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
TUSCAN CHICKEN PASTA - MAEBELLS
From maebells.com
TUSCAN CHICKEN WITH TOMATO BASIL RELISH AND TOASTED ALMOND …
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love