Tuscan Cannellini Beans Recipes

17 WAYS TO USE CANNELLINI BEANS

17 Ways to Use Cannellini Beans image

Looking for the best cannellini bean recipes? From soup to pasta to toast, the possibilities are endless with these beans.

Provided by insanelygood

Number Of Ingredients 17

Ingredients

Penne with Tomatoes u0026amp; White Beans
10-Minute White Bean Soup with Parmesan
White Beans with Tomato and Garlic
White Bean Ragout
Tuscan White Bean Pasta
15-Minute Cannellini Bean Stew
Tuscan White Bean Soup
Mediterranean White Bean Soup
Slow Cooker Cannellini Bean Soup
Quick and Easy White Bean Salad
White Chicken Chili
Easy White Bean Salad
Quinoa and White Bean Fritters
White Beans with Bacon
Rosemary Garlic White Bean Soup
Tuscan White Bean Skillet
The Best White Bean Soup

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

TUSCAN CANNELLINI BEANS

Tuscan Cannellini Beans image

An amazing side dish to Italian meats--pairs especially well with porchetta. I have a hard time finding dry cannellinis, so this recipe calls for canned. But if you can find the dry, I'd roll with that.

Provided by Brian Genest

Categories Side Dish

Time 1h30m

Yield 8

Number Of Ingredients 16

Ingredients

1 tablespoon butter
1 cup chopped pancetta
½ cup chopped white onion
⅓ cup chopped carrots
⅓ cup chopped celery
2 tablespoons garlic, minced
½ cup dry white wine
2 (15 ounce) cans cannellini beans, drained and rinsed
2 cups chicken stock
½ cup grated Parmesan cheese
⅓ cup heavy cream
2 teaspoons chopped fresh rosemary
1 teaspoon dried oregano
½ teaspoon red pepper flakes
1 bay leaf
salt and ground black pepper to taste

Steps:

Melt butter in a medium pot over medium heat. Add pancetta; cook and stir until browned, about 3 minutes.
Remove pancetta but leave grease in the pot. Add onion, carrots, and celery. Saute until fragrant, about 3 minutes. Stir in garlic and cook for 30 seconds. Pour in white wine and bring to a boil while scraping up any browned bits from the pot with a wooden spoon. Boil until reduced by half, 6 to 8 minutes.
Add in cannellini beans, chicken stock, Parmesan cheese, cream, rosemary, oregano, red pepper flakes, bay leaf, salt, and pepper. Increase heat to high and bring to a boil. Reduce heat to a simmer. Cook, stirring every so often to avoid burning, until the cheese and starch in the beans have thickened the liquid to a sauce-like consistency, 45 minutes to 1 hour.

Nutrition Facts : Calories 216 calories, Carbohydrate 17.9 g, Cholesterol 31.4 mg, Fat 10.3 g, Fiber 4.6 g, Protein 9.5 g, SaturatedFat 5.1 g, Sodium 798.4 mg, Sugar 1.3 g

TUSCAN WHITE BEANS

Tuscan White Beans image

Provided by Food Network Kitchen

Categories side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 0

Ingredients

Steps:

Cook 2 smashed garlic cloves and 1/4 teaspoon red pepper flakes in olive oil in a large skillet over medium-high heat, 1 minute. Add 1 chopped plum tomato and 1 sprig rosemary and cook 2 minutes. Add 2 cans drained, rinsed cannellini beans and cook, partially smashing the beans with a spoon, 5 minutes. Remove the rosemary. Stir in 1/2 cup water and some chopped parsley; season with salt. Sprinkle with parmesan and broil until golden. Drizzle with olive oil.

More about "tuscan cannellini beans recipes"

TUSCAN WHITE BEANS | RECIPES - BAREFOOT CONTESSA

Drain the beans and add them to the vegetables. Add the chicken stock, sage, rosemary, salt, and pepper and simmer, stirring occasionally, for 12 to 15 minutes, until creamy. Stir in the …
From barefootcontessa.com

See details

15 HEARTY BEAN RECIPES FOR PLANT-BASED PROTEIN

19 hours ago Fill tortillas with pinto beans, roll them up, and place in a baking dish. Pour enchilada sauce over the top and sprinkle with cheese. Bake for 20 minutes and serve hot. 8. …
From sixstoreys.com

See details

TUSCAN WHITE BEAN SOUP - THE ABSOLUTE FOODIE

5 days ago Recipe Variations • Vegetarian: Replace sausage with sautéed mushrooms and use vegetable broth. • Spicy: Opt for hot Italian sausage or add extra crushed red pepper. • Keto …
From theabsolutefoodie.com

See details

TUSCAN BEAN SOUP - MINESTRA DI FAGIOLI - YAHOO

3 hours ago Alternative to soaking the cannellini beans. Cannellini beans come in dry, canned, or fresh. Each uses a different method of cooking, of course. Let’s start with the dry beans.
From yahoo.com

See details

CREAMY TUSCAN WHITE BEAN SKILLET | GIANT FOOD

Steps. Preheat oven to 425°F. In a 12-inch nonstick skillet, heat the oil on medium. Add the garlic and crushed red pepper, if using, and cook 30 sec., until fragrant.
From beta.recipecenter.giantfood.com

See details

TUSCAN CANNELLINI BEAN SOUP WITH BASIL OIL, TOASTED PINE NUTS AND ...

For the cannellini bean soup, sauté the shallots, carrots and celery in olive oil over medium/low heat until soft. Add in the garlic and cook for another couple of minutes until fragrant. Add in …
From greatbritishchefs.com

See details

TUSCAN CANNELLINI BEANS RECIPE - GOURMET PROJECT

Here’s the authentic Tuscan cannellini beans recipe – with tomato and sage – to make a traditional steak & beans dinner at your home. BEANS: THE TUSCAN SIDE DISH. In Tuscany, enormous and juicy steaks, called Fiorentina, are …
From gourmetproject.net

See details

CREAMY TUSCAN WHITE BEAN SKILLET – MISS RAVEN'S KITCHEN

Aug 8, 2024 In a large nonstick skillet, heat the reserve sun-dried tomato oil over medium heat. Cook the shallots for 2 minutes, stirring occasionally.; Add in the sun-dried tomatoes, beans, and garlic.
From missravenskitchen.com

See details

FAGIOLI ALL’UCCELLETTO – TUSCAN BAKED BEANS RECIPE

Once the garlic is soft, add the beans, stir gently to coat in the oil, then add the passata and top up with enough of the reserved bean cooking liquor to cover the beans 5 Season with salt and pepper then place the lid on the casserole.
From greatitalianchefs.com

See details

HOMEMADE TUSCAN WHITE BEANS RECIPE …

Mar 6, 2023 Fagioli all’olio is a traditional and simple Italian dish made by cooking dried cannellini beans with oil, sage and garlic.. In Tuscany, these beans are a staple as the local cuisine is …
From eatingarounditaly.com

See details

TUSCAN CANNELLINI BEAN SKILLET - THE BAKING …

Mar 11, 2020 As I was shopping, a more concrete recipe formed in my head. I decided to sauté everything instead of roasting, and picked cannellini beans instead of my beloved chickpeas to …
From thebakingfairy.net

See details

FAGIOLI ALL'UCCELLETTO (BEANS IN TOMATO …

Feb 24, 2023 Step 1) - If you are using DRIED CANNELLINI BEANS: begin the preparation of the Fagioli all'uccelletto recipe by soaking the beans. Leave them to soak in plenty of water …
From recipesfromitaly.com

See details

INA GARTEN TUSCAN WHITE BEAN SOUP

Soak the Beans: Place the cannellini beans in a large bowl and cover with cold water by 5cm (2 inches).Refrigerate for at least 8 hours or overnight. Drain and rinse well. Set aside. Cook the …
From inagarteneats.com

See details

HOMERUN ITALIAN CANNELLINI BEANS RECIPES FOR DINNER - VEGAN …

Mar 6, 2023 These Italian cannellini bean recipes are easy-to-make, naturally vegan, and great for a crowd. Each of these recipes can be bulked up with the addition of grilled sausages , …
From eatingarounditaly.com

See details

THE EASIEST, CREAMY INSTANT POT TUSCAN BEANS

Aug 2, 2023 Put the beans, water, rosemary, bay leaves and olive oil in a 6 Quart Instant Pot and seal. Set on Manual for 20 minutes for small beans, and 25 minutes for cannellini size …
From italianfoodforever.com

See details

TRY THIS 7-INGREDIENT RUSTIC TOMATO BEAN STEW

Jan 5, 2025 This rustic tomato bean stew from Nadia Fragnito’s vegan cookbook NATALE: Recipes for a Vegan Italian Christmas is a Tuscan classic and a great winter meal. It uses …
From plantbasednews.org

See details

TUSCAN WHITE BEANS (A RECIPE FROM DARIO CECCHINI)

Mar 23, 2017 3 cups dried cannellini (white kidney) beans; 9 cups water; 3 cups olive oil; 1 whole head of garlic; 1/2 bunch of sage; salt, pepper; What you do (slow cooker):
From elin.ca

See details

TUSCAN WHITE BEAN SOUP - SOUPADDICT

Dec 17, 2024 Tuscan White Bean Soup is — Hearty and Filling: Cannellini beans and pancetta make this soup substantial enough for a meal. Nutrient-Rich: Packed with healthy beans and …
From soupaddict.com

See details

TEN MINUTE ITALIAN CANNELLINI BEANS WITH SAGE AND GARLIC

Apr 15, 2024 How I whip up cannellini beans with sage and garlic. Start with two cans (15 oz each) of cannellini beans. Drain and keep the aquafaba from one can and set aside. Rinse the …
From josieandnina.com

See details

CLASSIC ITALIAN WEDDING SOUP - FEELING FOODISH

Jan 7, 2025 While cooks might customize it with their preferred pasta, greens, or meatball recipe, the heart of the Italian American version remains consistent: tiny meatballs and greens …
From feelingfoodish.com

See details

AUTHENTIC TUSCAN BEANS RECIPE + VIDEO RECIPE! - PIATTO RECIPES

Sep 29, 2022 A traditional Tuscan beans recipe (Fagioli all’Uccelletto) with sage, white beans (cannellini) and borlotti beans—use pinto if you can’t find these beans.Traditionally, Tuscans …
From piattorecipes.com

See details

CREAMY ITALIAN WHITE BEAN SOUP - LAST INGREDIENT

4 days ago 3. Pour in the white beans, potatoes, veggie broth and rosemary sprigs. Bring the soup to a boil. Reduce the heat and simmer with the lid partially on the pot until the potatoes …
From lastingredient.com

See details

ITALIAN BAKED CANNELLINI BEANS - KEEPING IT SIMPLE ITALIAN

Jan 5, 2023 Italian cannellini beans baked in the oven is the most delicious thing in the World. The broth that is made from the beans cooking with the garlic and olive oil is so good and it …
From keepingitsimpleitalian.com

See details

HOW TO COOK PERFECTLY TENDER DRIED WHITE BEANS FROM SCRATCH

4 days ago To Soak The Beans (choose one method below): Overnight Method: place the beans to a large bowl, add water to cover (about 4 inches) and soak at room temperature for 12 …
From theclevercarrot.com

See details

TUSCAN CANNELLINI BEANS RECIPE - CHEF'S RESOURCE RECIPES

2 tablespoons butter; 1 cup chopped pancetta; ½ cup chopped white onion; ⅓ cup chopped carrots; ⅓ cup chopped celery; 2 cloves garlic, minced; ½ cup dry white wine
From chefsresource.com

See details