Turtle Dove Latte Recipes

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HAZELNUT TURTLE LATTE (HOT AND COLD VERSIONS)



Hazelnut Turtle Latte (Hot and Cold Versions) image

From Ghirardelli. If you can get the ingredients I just know this would be fantastic in either version. The first two ingredients are correctly ask for in the () marks. Zaar wouldn't accept them as ask for so I put cocoa and caramel in. I really don't know how long it would take to make so time is a guess.

Provided by Annacia

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 ounce cocoa (Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce)
1/2 ounce caramel sauce (Ghirardelli Creamy Caramel Flavored Sauce)
1/2 ounce praline syrup
2 ounces brewed espresso coffee
8 ounces steamed milk

Steps:

  • Combine sauces, syrup and espresso in 12-oz. mug. Stir until well combined.
  • Pour steamed milk into mug; stir to combine. Top with froth from steamed milk.
  • Sprinkle with Ghirardelli Cocoa or drizzle with Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce and/or Creamy Caramel Flavored Sauce.
  • Sprinkle with toasted chopped hazelnuts, if desired.
  • For Iced Hazelnut Turtle Latte:.
  • Use cold milk in place of steamed milk. Combine all ingredients and pour over one cup of ice into a 16-oz. glass.
  • Garnish with whipped cream and drizzle with Ghirardelli Sweet Ground Chocolate & Cocoa Flavored Sauce and/or Creamy Caramel Flavored Sauce.
  • Sprinkle with toasted chopped hazelnuts, if desired. Serving/Yield - 1-16 oz.

Nutrition Facts : Calories 249.7, Fat 10.5, SaturatedFat 5.6, Cholesterol 34.3, Sodium 177, Carbohydrate 29.2, Fiber 3, Protein 11.1

TURTLE DOVES



Turtle Doves image

Make and share this Turtle Doves recipe from Food.com.

Provided by TheKindKitchen

Categories     Candy

Time 1h

Yield 25 serving(s)

Number Of Ingredients 3

1 lb sweet dark chocolate square (Dove)
12 ounces sweetened condensed milk
pecan halves

Steps:

  • Place UNOPENED can of evaporated milk in 2 quart saucepan. Cover with water, boil for 1 hour, keeping can covered with water. Remove and cool.
  • In a double boiler, over medium-low heat, melt Dove chocolate until creamy.
  • On parchment paper,drop small amount of Dove chocolate and spread out to quarter size. Place 4 pecan halves on top of chocolate.
  • Open can of evaporated milk, and scoop a tablespoon of creamy caramel on top of each set of pecan halves.
  • Cover caramel with melted chocolate.
  • Cool completely. (I place tray in freezer for 5 - 10 minutes for a quick set).
  • Remove from parchment paper and serve, or store in container with parchment paper in between layers of turtles.

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