Turmeric Rice Borrie Rys Recipes

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TURMERIC RICE (BORRIE RYS)



Turmeric Rice (Borrie Rys) image

This recipe comes from South Africa. Borrie is the Afrikaans word for turmeric or yellow. Borrie rys is customarily served with curry dishes or stews. Historically this is known as "funeral rice" because it was often served at funeral feasts.

Provided by AbsurdBookNerd

Categories     Long Grain Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups water
1 tablespoon butter
1 cup long-grain rice
1/2 teaspoon turmeric
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/4 cup raisins

Steps:

  • In a medium saucepan, heat water and butter over high heat until water boils.
  • Stir in rice, turmeric, salt, and cinnamon. Reduce heat to simmer, cover and cook 15-20 minutes, until rice is tender.
  • Remove from heat, add raisins, and fluff with fork. Cover and let rest 10 minutes before serving.
  • Can be made in rice cooker on regular setting, add raisins at end of cycle and let sit on warm for 10 minutes.

Nutrition Facts : Calories 222.7, Fat 3.3, SaturatedFat 1.9, Cholesterol 7.6, Sodium 316.9, Carbohydrate 44.5, Fiber 1.1, Sugar 5.4, Protein 3.6

TURMERIC RICE



Turmeric Rice image

Make and share this Turmeric Rice recipe from Food.com.

Provided by chia2160

Categories     Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons butter
1/2 chopped onion
1 minced garlic clove
1 cup basmati rice
1 tablespoon turmeric
1 1/2 cups chicken broth
1 bay leaf
1 drop thyme
salt and pepper

Steps:

  • Melt 1 tbsp butter in saucepan, add onion and garlic, cook until softened.
  • Add rice and turmeric; stir to coat.
  • Add remaining ingredients,bring to boil, cover and simmer 17 minutes.
  • Stir in remaining butter, remove bay leaf, serve.

Nutrition Facts : Calories 255.4, Fat 7.9, SaturatedFat 4.2, Cholesterol 15.3, Sodium 335.8, Carbohydrate 40.2, Fiber 3.1, Sugar 1.3, Protein 6.2

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