Turmeric Ginger Tonic With Chia Seeds Recipes

TURMERIC-GINGER TONIC WITH CHIA SEEDS

Turmeric-Ginger Tonic With Chia Seeds image

Never underestimate black peppercorns! Their heat sneaks up on you in this turmeric tonic.

Provided by Andy Baraghani

Yield Serves 4

Number Of Ingredients 8

Ingredients

1 (4-inch) piece peeled ginger, coarsely chopped
1 4-inch piece peeled turmeric, coarsely chopped, or 1/2 teaspoon dried turmeric
1/3 cup honey
1/4 cup fresh lime juice
2 teaspoons black peppercorns
1 tablespoon chia seeds
Club soda (for serving)
Thyme sprigs (for serving; optional)

Steps:

Blend ginger, turmeric, honey, lime juice, black peppercorns, and 3 cups water in a blender until smooth. Strain through a fine-mesh sieve into a large bowl. Stir in chia seeds and let sit until seeds begin to swell, 8-10 minutes.
Divide tonic among ice-filled glasses. Top off with club soda and garnish with thyme sprigs, if desired.
Tonic can be made 1 day ahead. Cover and chill. Stir vigorously before topping off with club soda.

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