Turkey Wraps With Maple Mustard Dressing Recipes

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CRUNCHY TURKEY STRIPS WITH MAPLE MUSTARD DIPPING SAUCE



Crunchy Turkey Strips With Maple Mustard Dipping Sauce image

I defrosted turkey cutlets. Next, I found a potential recipe. Then I altered that recipe. This is what I did. This is easily doubled. It received RAVE reviews. If you don't have buttermilk, use whole milk with a splash of lemon juice. It will thicken in a few minutes. Also, feel free to switch up the seasoning. I did. ;)

Provided by Elmotoo

Categories     Turkey Breasts

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 13

1 lb turkey cutlets, cut into strips
cooking spray
3/4 cup buttermilk
2 teaspoons whole grain mustard
2/3 cup cornmeal
1/2 cup all-purpose flour
1/2 teaspoon salt
1 teaspoon ground thyme
1 tablespoon dried tarragon
2 tablespoons whole grain mustard
2 tablespoons mayonnaise
1 tablespoon real maple syrup
1 pinch cayenne pepper

Steps:

  • Preheat oven to 450°F.
  • Coat baking sheet with cooking spray.
  • Combine milk & mustard. Add turkey to soak for a few minutes.
  • Combine dry ingredients & mix well.
  • Place prepared baking sheet in oven for 5 minutes.
  • Dredge milk soaked turkey pieces in cornmeal mixture. Spray all sides with cooking spray & place on preheated baking sheet. Bake 10 minutes, turn strips over & bake another 5-8 minutes until cooked.
  • Combine all sauce ingredients well.
  • Serve turkey strips with sauce. Enjoy!

Nutrition Facts : Calories 664.8, Fat 12.1, SaturatedFat 2.7, Cholesterol 143.7, Sodium 1170.3, Carbohydrate 72.5, Fiber 4.9, Sugar 11.9, Protein 64.7

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