Turkey Tortilla Cones Recipes

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TURKEY TORTILLA CONES



Turkey Tortilla Cones image

Roll up a fun cone-shaped sandwich! You'll enjoy its fun shape just as much as its light, refreshing southwest-inspired taste.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

4 oz (half of 8-oz package) cream cheese, softened
4 Old El Paso™ flour tortillas for soft tacos and fajitas (6 inch)
1/4 cup Old El Paso™ Thick 'n Chunky salsa (any variety)
4 lettuce leaves
4 oz smoked cooked turkey or ham, cut into strips
4 oz Cheddar cheese, cut into strips
1 small red bell pepper, cut into strips

Steps:

  • Spread cream cheese evenly on top 2/3 of each tortilla. Spread salsa over cream cheese.
  • Place lettuce leaf on each tortilla. Top with turkey, cheese and bell pepper strips.
  • Fold up bottom 1/3 of each tortilla, then roll up to make cone shape with folded end on bottom. Keep tortilla in cone shape with toothpick. Serve with additional salsa if desired.

Nutrition Facts : Calories 360, Carbohydrate 22 g, Cholesterol 75 mg, Fat 1, Fiber 2 g, Protein 18 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 790 mg

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