Turkey Sliders With Sesame Slaw Recipes

FESTIVE HOLIDAY SLIDERS

Festive Holiday Sliders image

Turkey sliders with ginger, horseradish and cranberry sauce refrigerate well, so I keep them ready for get-togethers when we bake gifts and wrap presents. -Pamela Miller, Big Rapids, Michigan

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 2 dozen.

Number Of Ingredients 10

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
1/4 cup Creole mustard
2 tablespoons minced fresh gingerroot
1 tablespoon grated orange zest
1-1/2 teaspoons prepared horseradish
1 cup whole-berry cranberry sauce
4 green onions, sliced
2 packages (12 ounces each) Hawaiian sweet rolls or 24 dinner rolls, split
1-1/2 pounds thinly sliced cooked turkey

Steps:

Beat cream cheese and mayonnaise until smooth. Beat in mustard, ginger, orange zest and horseradish. In another bowl, mix cranberry sauce and green onions., Spread cream cheese mixture onto roll bottoms. Top with turkey, cranberry mixture and roll tops.

Nutrition Facts : Calories 231 calories, Fat 10g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 221mg sodium, Carbohydrate 22g carbohydrate (10g sugars, Fiber 1g fiber), Protein 13g protein.

OVENGOLDANDREG; TURKEY SLAW SLIDERS

Ovengoldandreg; Turkey Slaw Sliders image

Sweet and savory perfectly combine when coleslaw and Boar's Head Fiery Chipotle Gourmaise™ are deliciously paired with Boar's Head Ovengold Turkey and creamy Muenster Cheese.

Provided by Food Network

Categories main-dish

Time 5m

Yield 1 Serving

Number Of Ingredients 5

Ingredients

3 each Pretzel or round roll, small & sliced in half lengthwise
3 TBSP Coleslaw, prepared
3 TBSP Boar's Head Bold® Fiery Chipotle Gourmaise®
3 slices Boar's Head Muenster Cheese, sliced thin
6 slices Boar's Head Ovengold® Turkey Breast, sliced thin

Steps:

Place opened rolls onto a clean work surface. Spread the Bold Fiery Chipotle Gourmaise on the top and bottom half of each roll. Top the bottom of each roll with coleslaw, cheese, and Ovengold Turkey. Crown with the top of each roll.

SESAME TURKEY STIR-FRY

Sesame Turkey Stir-Fry image

I really like the rich taste of sesame oil in this Thai-inspired dish. If you don't have it, canola oil does the trick, too. To get a similar nuttiness, toss in a handful sliced almonds before serving. -Kelli Whiting, Fortville, Indiana

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 14

Ingredients

1 teaspoon cornstarch
1/2 cup water
2 tablespoons reduced-sodium soy sauce
1 tablespoon honey
2 teaspoons curry powder
1/8 teaspoon crushed red pepper flakes
2 teaspoons sesame or canola oil
1 medium sweet red pepper, julienned
1 small onion, cut into thin wedges
1 garlic clove, minced
2 cups shredded cooked turkey breast
1 green onion, sliced
2 cups hot cooked brown rice
Thinly sliced serrano pepper and toasted sesame seeds, optional

Steps:

In a small bowl, mix the first six ingredients until blended. In a large skillet, heat oil over medium-high heat. Add red pepper and onion; stir-fry until crisp-tender. Add garlic; cook 1 minute longer., Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir 2 minutes or until sauce is thickened. Add turkey; heat through. Stir in green onion. Serve with rice. If desired, top with serrano pepper and sesame seeds.

Nutrition Facts : Calories 269 calories, Fat 4g fat (1g saturated fat), Cholesterol 60mg cholesterol, Sodium 349mg sodium, Carbohydrate 32g carbohydrate (7g sugars, Fiber 3g fiber), Protein 25g protein. Diabetic Exchanges

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