Turkey Roll Ups With Blueberry Salsa Recipes

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SOUTHWESTERN TURKEY SALSA ROLL



Southwestern Turkey Salsa Roll image

Provided by Food Network

Categories     main-dish

Time 10m

Yield 2 servings

Number Of Ingredients 3

1/2 pound sliced, smoked turkey breast
1/2 cup shredded reduced-fat Monterey jack cheese
1 cup no-sugar added tomato salsa

Steps:

  • Sliced turkey roll stuffed with Monterey Jack cheese can be topped with salsa and is a breakfast that can be made ahead and warmed in 1 minute in a microwave oven before eating.
  • Place turkey slices on a counter or plate and sprinkle each slice with cheese. Roll up slices and divide between 2 plates. Microwave each plate on high for 1 minute or until the cheese melts. If not using a microwave oven, place turkey rolls in a toaster oven or on a foil-lined tray under a broiler for 1 minute. Remove plates from microwave and spoon salsa over the top.

MEXICAN TURKEY ROLL-UPS



Mexican Turkey Roll-Ups image

This is the perfect recipe when you're hungry for a dish with Mexican flavor and want to use turkey. These roll-ups are fun and so tasty, even kids like them. It's a different use for leftover turkey. -Marlene Muckenhirn, Delano, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 5 servings.

Number Of Ingredients 12

2-1/2 cups cubed cooked turkey
1-1/2 cups sour cream, divided
3 teaspoons taco seasoning, divided
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, divided
1-1/2 cups shredded cheddar cheese, divided
1 small onion, chopped
1/2 cup salsa
1/4 cup sliced ripe olives
10 flour tortillas (6 inches)
Shredded lettuce
Chopped tomatoes
Additional salsa and sliced ripe olives, optional

Steps:

  • In a bowl, combine turkey, 1/2 cup sour cream, 1-1/2 teaspoons taco seasoning, half the soup, 1 cup cheese, onion, salsa and olives. Place 1/3 cup filling on each tortilla. Roll up and place, seam side down, in a greased 13x9-in. baking dish. Combine remaining sour cream, taco seasoning and soup; pour over tortillas. Cover and bake at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese. Serve with shredded lettuce and chopped tomatoes. Top with additional salsa and sliced ripe olives if desired.

Nutrition Facts : Calories 639 calories, Fat 35g fat (18g saturated fat), Cholesterol 140mg cholesterol, Sodium 1501mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 2g fiber), Protein 37g protein.

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