Turkey Pad Thai Recipes
TURKEY PAD THAI
Provided by Melissa d'Arabian : Food Network
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Make the sauce: Pour 1/4 cup boiling water over the brown sugar in a bowl and stir to dissolve. Add the lime juice, fish sauce, rice vinegar and Sriracha and stir to combine. Add the cooked turkey to the sauce and let it absorb the flavors while prepping the rest of the dish.
- Bring a pot of salted water to a boil. Add the linguine and cook 1 minute less than the label directs. Drain and set aside.
- Heat the vegetable oil in a wok or large sauté pan over high heat until very hot, almost smoking. Add the onion and stir-fry 1 minute. Add the garlic and stir, then add the eggs and cook for 30 seconds, stirring. Add the linguine and turkey (with the sauce) and cook, stirring, for a few minutes. Remove from the heat and toss in the grated carrot, peanuts, cilantro, bean sprouts and scallions. Serve with lime wedges.
More about "turkey pad thai recipes"
TURKEY PAD THAI - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
4.5/5 (2)Total Time 30 minsCategory Main CourseCalories 365 per serving
- Bring a kettle of water to a boil. Place noodles in a low wide baking dish. Pour boiling water over the noodles to completely submerge them and swish them around a little bit. Let sit 10 minutes to soften, agitating gently once or twice to prevent clumping. Drain and rinse with cold water.
- Meanwhile, whisk brown sugar, tomato paste, lime juice, fish sauce and vinegar in a small bowl. Set aside.
- Heat oil in a large skillet over medium high heat. Add turkey and scallion greens. Crumble and stir the meat with a wooden spoon as it browns. Cook until the meat is cooked through, 6 to 9 minutes. Add cabbage and coconut milk and reduce heat to medium. Stir until the cabbage is just slightly wilted, 1 to 2 minutes. Transfer the turkey mixture to a large bowl.
- Add the reserved sauce to the skillet and the drained noodles and cook over medium heat, stirring, until the noodles are heated through, about 1 minute. Transfer the noodle mixture to the bowl with the turkey, add the scallion greens and toss to coat. Serve each portion topped with the herbs and nuts.
TURKEY PAD THAI | CANADIAN TURKEY
From canadianturkey.ca
TURKEY PAD THAI RECIPE - GOING MY WAYZ
From goingmywayz.com
Estimated Reading Time 3 mins
TURKEY PAD THAI | PAD THAI, LEFTOVER TURKEY RECIPES, PAD THAI RECIPE
From pinterest.ca
TURKEY PAD THAI - A BETTER CHOICE
From abetterchoice.com.au
TURKEY PAD THAI | PAD THAI, LEFTOVER TURKEY RECIPES, ASIAN RECIPES
From pinterest.ca
TURKEY PAD THAI RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
LEFTOVER TURKEY PAD THAI | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
TURKEY PAD THAI - A TASTE OF THAI RICE NOODLES
From ricenoodlesrecipes.com
QUICK TURKEY PAD THAI - GOOD HOUSEKEEPING
From goodhousekeeping.com
TURKEY PAD THAI RECIPES - TAYANGGGE.BTARENA.COM
From tayanggge.btarena.com
TURKEY PAD THAI – RECIPES NETWORK
From recipenet.org
ONE-POT TURKEY PAD THAI - BUTTERBALL
From butterball.ca
GROUND TURKEY PAD THAI | BUTTERBALL
From butterball.com
TURKEY MEATBALL PAD THAI RECIPE - EASY RECIPES
From recipegoulash.cc
TURKEY MEATBALL PAD THAI RECIPE | MYFOODBOOK
From myfoodbook.com.au
TURKEY PAD THAI - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
