Turkey Bacon Chorizo Bombe Recipes

HOMEMADE TURKEY CHORIZO

Homemade Turkey Chorizo image

Tasty, turkey-based chorizo sausage for use in tacos, burritos, enchiladas, eggs, etc.

Provided by Andrew Rocco

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 8h20m

Yield 4

Number Of Ingredients 12

Ingredients

1 pound ground turkey
1 tablespoon apple cider vinegar
2 teaspoons chili powder
2 teaspoons smoked paprika
2 teaspoons garlic powder
1 teaspoon kosher salt
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon dried oregano
½ teaspoon ground black pepper
¼ teaspoon red pepper flakes
1 tablespoon olive oil, or more to taste

Steps:

Place turkey, vinegar, chili powder, paprika, garlic powder, salt, cumin, coriander, oregano, pepper, and red pepper flakes in a medium bowl. Mix well using your hands. Refrigerate for best flavor, 8 hours to overnight.
Heat olive oil in a skillet over medium heat. Cook chorizo, breaking up with a wooden spoon, until browned, 8 to 10 minutes.

Nutrition Facts : Calories 215.7 calories, Carbohydrate 3.4 g, Cholesterol 83.6 mg, Fat 12.6 g, Fiber 1.6 g, Protein 23.3 g, SaturatedFat 2.7 g, Sodium 559.6 mg, Sugar 0.6 g

MEXICAN-STYLE TURKEY CHORIZO

Mexican-Style Turkey Chorizo image

This super-flavorful lighter version of Mexican chorizo is made with lean ground turkey instead of pork. Form into burger patties, stuff inside sausage casings, use as taco meat, or fry some up with eggs! This is what I use to make my Chorizo-Stuffed Spaghetti Squash recipe, also found on this site. The possibilities are endless!

Provided by France C

Categories World Cuisine Recipes Latin American Mexican

Time 1h20m

Yield 4

Number Of Ingredients 13

Ingredients

1 pound lean ground turkey
2 tablespoons cider vinegar
1 ½ teaspoons chili powder
1 teaspoon garlic powder
1 teaspoon smoked paprika
1 teaspoon sweet paprika
¾ teaspoon salt
½ teaspoon ground cumin
½ teaspoon ground coriander
½ teaspoon dried Mexican oregano
½ teaspoon ground dried chipotle pepper
¼ teaspoon ground cinnamon
⅛ teaspoon ground cloves

Steps:

Combine turkey, vinegar, chili powder, garlic powder, smoked paprika, sweet paprika, salt, cumin, coriander, Mexican oregano, dried chipotle pepper, cinnamon, and cloves in a mixing bowl. Mix well.
Refrigerate at least 1 hour for flavors to blend. Store in the refrigerator or freeze until ready to use.

Nutrition Facts : Calories 180.1 calories, Carbohydrate 2.3 g, Cholesterol 83.6 mg, Fat 9 g, Fiber 1.2 g, Protein 23 g, SaturatedFat 2.3 g, Sodium 511.6 mg, Sugar 0.4 g

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