TURKEY, CHEDDAR & BACON SLIDERS
We love how these sweet sliders are great to take to a party, but they are also an easy meal to make at home. Turkey, Cheddar & Bacon Sliders are a great way to use leftover turkey or a pack of deli meat. Everyone in our family enjoys these little sandwiches!
Provided by Jennifer @ Plowing Through Life
Categories Appetizer Salad Snack
Time 25m
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Line a 9x13 baking pan with foil.
- Use a bread knife of a long serrated knife to slice slider rolls in half. Remove the top half and set aside. Place bottom half in lined baking dish.
- Spread ranch dressing on the bottom half of the rolls.
- Layer turkey on rolls, then layer cheese on top. Set the bottom half of the rolls covered in meat and cheese in the oven to warm up while mixing up the sweet slider glaze.
Nutrition Facts : Calories 319 kcal, Carbohydrate 24 g, Protein 15 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 53 mg, Sodium 515 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
AVOCADO TURKEY SLIDERS ON HAWAIIAN ROLLS
Sliced turkey, creamy avocado and cheese are piled onto rolls and brushed with seasoned butter. Avocado turkey sliders will become a favorite!
Provided by Brandy
Categories Appetizer Main Course
Time 15m
Number Of Ingredients 8
Steps:
- Slice avocado into strips. Then slice them in half again. Slice cheese into small squares, 4 squares per slice of cheese.
- Place rolls on baking sheet and slice in half. Start with 2-3 small pieces of avocado, followed by 2 slices of turkey and 2 small squares of cheese.
- Add tops to rolls.
- Preheat oven to 400 degrees.
- Brush rolls with garlic butter mixture. Bake for 5 minutes or until cheese melts.
- Add a toothpick, optional, to hold sliders together.
Nutrition Facts : Calories 265 kcal, ServingSize 1 serving
TURKEY BACON AVOCADO SLIDERS
Steps:
- Bake rolls following instructions on package. Set aside to cool. Make patties out of lean ground turkey to fit the rolls. Sprinkle with salt & fresh ground black pepper and cook in skillet until done. Slice rolls in half spread with guacamole. Fill rolls with the cooked patties and top with bacon.
TURKEY BACON AVOCADO SANDWICH
A light and healthy sandwich on those days when you want something yummy, yet not really heavy. Perfect in the summertime with fresh garden-ripe tomatoes!
Provided by Samantha Peters Clough
Categories Meat and Poultry Recipes Turkey Breasts
Time 15m
Yield 1
Number Of Ingredients 8
Steps:
- Spread mayonnaise on one side of both slices of toasted bread. Top a bread slice with provolone cheese, turkey, bacon, avocado, tomato, and lettuce. Place the remaining bread slice on top, slice in half, and serve.
Nutrition Facts : Calories 708 calories, Carbohydrate 38.3 g, Cholesterol 93.4 mg, Fat 44.9 g, Fiber 8.3 g, Protein 39.7 g, SaturatedFat 14.4 g, Sodium 2316.8 mg, Sugar 3.9 g
CHEESY TURKEY BACON SLIDERS
A Savory and filling dinner
Provided by Denise Miles @milesde2000
Categories Cheese Appetizers
Number Of Ingredients 8
Steps:
- Cut the entire pack of Hawaiian rolls in half, horizontally (keeping all top and bottom halves separately in tact). Use a cutting board to open like a book.
- In a small Bowl, whisk mayo and mustard. Set aside. Cook/microwave bacon according to package direction. I use doubled paper towel to cook Let Cool, then chop into short pieces. Set aside.
- Using an off-set spatula, Spread mayo/mustard over each side evenly.
- Taking 2 Slies of turkey,folding together, placing them on bottom 1/2 of rolls.
- Place on swiss cheese slices. Then top with bacon.
- In a small microwaveable pouring pyrex, melt 1/2 stick of butter. Add in 3 T of Garlic Parsley salt. Stir to combined. Use a nylon pastry brush to apply butter mx.
- Preheat oven to 350. Assemble top with bottom.
- Bake 15 -16 min. or until cheese is melted.
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