Tunapotatocroquettes Recipes

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OLD FASHIONED TUNA CROQUETTES



Old Fashioned Tuna Croquettes image

Make and share this Old Fashioned Tuna Croquettes recipe from Food.com.

Provided by spice queen

Categories     Lunch/Snacks

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 11

1 (6 1/2 ounce) can tuna, drain
3 1/2 ounces cream of mushroom soup (1/3 of a 10-1/2 oz. can)
1/4 cup celery or 1/4 cup green pepper
1 egg, slightly beaten
1 tablespoon lemon juice
1/2 cup dry breadcrumbs
salt & pepper
7 ounces cream of mushroom soup (2/3 of a 10-1/2 oz. can)
2 tablespoons mayonnaise
2 tablespoons parsley
2 -3 tablespoons milk, to thin out

Steps:

  • Combine tuna mixture and form into croquettes.
  • Chill a few hours before frying.
  • Brown both sides in butter. Cover and cook on low 10 minutes.
  • Combine sauce ingredients and heat on stove or in microwave.
  • Serve sauce over croquettes.

TUNA POTATO CROQUETTES



Tuna Potato Croquettes image

Simple, quick and comforting, these golden cakes go well with a spoonful of reduced-fat sour cream and a sprinkle of chopped fresh chives. Try mixing in a bit of chopped dill, capers or lemon zest, or using canned salmon for a variation. From arcamax.com.

Provided by KelBel

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

1 1/2 cups frozen hash brown potatoes, thawed
1 (6 ounce) can solid white tuna packed in water, drained and flaked
1 egg, lightly beaten
1/4 teaspoon salt
1/8 teaspoon fresh ground pepper
3 teaspoons extra virgin olive oil, divided

Steps:

  • Partially mash potatoes in a bowl with a fork until they begin to hold together.
  • Add tuna, egg, salt, pepper and I teaspoon oil; stir to combine.
  • Shape into four 1/2-inch-thick patties.
  • Heat the remaining 2 teaspoons oil in a medium nonstick skillet over medium-low heat; add the patties and cook until browned on the first side, about 5 minutes.
  • Carefully turn the patties with a wide spatula and cook until golden on the second side, about 3 minutes more.

Nutrition Facts : Calories 333.7, Fat 12.6, SaturatedFat 2.6, Cholesterol 128.7, Sodium 681.5, Carbohydrate 28.2, Fiber 2.2, Sugar 0.1, Protein 26.5

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