Tuna With Capers Olives And Lemon Recipes
SPAGHETTI WITH TUNA AND CAPER SAUCE
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 30m
Number Of Ingredients 9
Steps:
- Cook pasta in a large pot of generously salted water until al dente. Reserve 1 1/2 cups pasta water; drain.
- Heat a large skillet over medium heat. Add tuna with its oil and garlic and cook, stirring a few times, until garlic is golden in spots, about 5 minutes. Stir in capers and pepper flakes and cook, 30 seconds. Add 1 cup reserved pasta water; bring to a simmer. Add cooked pasta and simmer, tossing a few times, until liquid is reduced to a sauce that coats pasta.
- Remove from heat and toss in lemon zest and juice, oil, and parsley; season with pepper. Add more pasta water, a few tablespoons at a time, until pasta is evenly coated. Serve, sprinkled with more pepper flakes.
TUNA, LEMON, AND CAPER SAUCE
Steps:
- Place tuna in pasta serving bowl and break it into large bite-size pieces. Add garlic, lemon zest, lemon juice, olive oil, salt, pepper, and capers and stir gently to combine. Set aside to warm to room temperature, or preferably, place the bowl (be sure it's heatproof) over the pasta pot to warm the ingredients while heating the water. Once the water comes to a boil, remove bowl and set aside.
- Cook pasta in large pot of boiling salted water until al dente. Drain pasta well and immediately add to sauce in bowl. Sprinkle with parsley and toss. Serve at once with Parmesan cheese. Pass the pepper mill.
- Recommended pasta: 8 ounces penne rigate, medium shells (conchiglie rigate), rigatoni, or linguine.
More about "tuna with capers olives and lemon recipes"
EASY TUNA PICCATA - SAVOR THE BEST
From savorthebest.com
- Season both sides of the fish with salt. Heat 2 tablespoons of olive oil in a large saucepan over medium high heat. Place the tuna steaks in the hot fry pan and cook 1 to 4 minutes on each side, depending on desired doneness (Tuna will become dry if cooked well-done and is best cooked rare to medium). Set tuna steaks aside when finished cooking.
- Place the remaining 2 tablespoons of olive oil and the butter in the saucepan. Add the shallots and garlic and cook 2-3 minutes.
- Stir in the flour and cook for 1 minute to get the raw flavor out. Whisk in the wine, lemon juice, capers, and lemon zest. Cook for 1 more minute to heat thoroughly. Pour the sauce over the fish and serve promptly.
LINGUINE WITH FRESH TUNA, OLIVES AND CAPERS RECIPE
From foodandwine.com
- Season the tuna with salt and pepper. Heat 2 tablespoons of the olive oil in a large skillet. Add the tuna and cook over moderately high heat, turning once, until browned on both sides and pink in the center, about 6 minutes. Transfer to a plate. When cool enough to handle, cut the tuna into 1-inch pieces.
- Meanwhile, heat the remaining 1/4 cup plus 2 tablespoons of olive oil in a large, deep skillet. Add the onions, cover and cook over moderate heat, stirring occasionally, until softened, about 8 minutes. Add the lemon zest and garlic and cook over moderately high heat, stirring, until fragrant, about 3 minutes. Add the lemon juice, olives, capers and tuna and stir until heated through, about 2 minutes. Add the linguine to the skillet and toss. Season with salt and pepper, sprinkle with the parsley and serve.
BEST-EVER TUNA SALAD WITH CAPERS OR PICKLES - UMAMI GIRL
From umamigirl.com
Reviews 25Category Fish + ShellfishRatings 29Calories 301 per serving
TRY THIS LEMON CAPER SAUCE FOR TUNA STEAK - FOOD & WINE
From foodandwine.com
SEARED TUNA STEAK WITH LEMON-CAPER SAUCE RECIPE
From culturedtable.com
LINGUINE WITH TUNA AND CAPERS RECIPE (UNDER 30 MINUTES)
From simplyrecipes.com
CAJUN REMOULADE - PEEL WITH ZEAL
From peelwithzeal.com
PENNE PASTA AND GARLIC-LEMON TUNA SAUCE WITH CAPERS AND …
From olivethis.com
FRESH TUNA STEW WITH HERBS, OLIVES, AND CAPERS
From lemonsandspices.com
LINGUINE WITH TUNA, CAPERS, AND OLIVES - FOOD & WINE
From foodandwine.com
SEARED TUNA STEAKS WITH LEMON, CAPER & PARSLEY BUTTER
From drizzleanddip.com
PAN-SEARED TUNA STEAKS WITH “MELTED” LEMON-CAPER …
From thehappyhomelife.com
TUNA SALAD WITH CAPERS - THE BAKER CHICK
From thebakerchick.com
PASTA WITH TUNA, LEMON, CAPERS AND CREAM
From food52.com
ITALIAN TUNA SALAD WITH CAPERS & OLIVE OIL - EAT THE GAINS
From eatthegains.com
PASTA WITH GARLIC, LEMON, CAPERS, AND TUNA - THE SPRUCE EATS
From thespruceeats.com
15-MINUTE TUNA PASTA WITH OLIVES AND CAPERS
From somebodyfeedseb.com
STEELHEAD TROUT RECIPE WITH LEMON CAPER SAUCE
From juliasalbum.com
PAN-SEARED TUNA WITH LEMON, CAPERS, AND OLIVES
From jamiegeller.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
