TUNA PIZZA
Steps:
- Preheat an oven to 400 degrees F (200 degrees C).
- Spread the softened cream cheese on the pre-baked crust. Sprinkle the tuna and onions over the pizza; then top with shredded mozzarella cheese and optional red pepper flakes. Bake in preheated oven until the cheese has melted and started to brown, about 15 to 20 minutes.
Nutrition Facts : Calories 322.9 calories, Carbohydrate 27 g, Cholesterol 54.1 mg, Fat 16.3 g, Fiber 1.1 g, Protein 18.4 g, SaturatedFat 9.3 g, Sodium 512.2 mg, Sugar 1.6 g
TEN-MINUTE TUNA PIZZA
Tuna pizza in ten minutes - just buy the base, top, bake and eat
Provided by Good Food team
Categories Lunch, Main course, Supper
Time 10m
Number Of Ingredients 9
Steps:
- Heat oven to 230C/fan 210C/gas 8. Spread the pizza base with tomato purée. Scatter over the garlic, olives, tomatoes and half the oil. Bake for 10 mins until the tomatoes start to colour and the base is crisp.
- Remove from the oven, sprinkle over the capers, tuna and basil, drizzle with oil, then serve.
Nutrition Facts : Calories 322 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 25 grams protein, Sodium 2.65 milligram of sodium
TUNA FISH PIZZA
This recipe originally used canned crab meat, but is a great favorite with children in the "tuna" flavor! Not to mention more economical! My children like it so much, I double the recipe.
Provided by Mom of Five
Categories Lunch/Snacks
Time 8m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Mix tuna with mayo to taste and spread on halved English muffins.
- Top with cheddar cheese and put on a cookie sheet.
- Broil for a few minutes until cheese is melted and muffins are a bit toasted.
TUNA CALIFORNIA PIZZA
Provided by Food Network
Time 50m
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees (Fahrenheit). Place pizza crust on baking sheet. Heat olive oil in small skillet over medium heat. Add garlic and saute 30 second (do not burn). Spread sauteed garlic oil over pizza crust. Spread flaked tuna over crust evenly. Top with red peppers, artichokes, red onion and feta cheese. Sprinkle with basil. Bake 8-10 minutes.;
TUNA MELT PIZZA
Make and share this Tuna Melt Pizza recipe from Food.com.
Provided by SoupCookie
Categories Lunch/Snacks
Time 25m
Yield 1 pizza, 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 475°F Drain tuna and combine with next 5 ingredients in a bowl.
- Spread tuna mixture evenly on to pizza crust and sprinkle cheese on top.
- Bake 12-15 minutes until cheese is bubbly and crust is golden. Cut into wedges and enjoy!
More about "tuna fish pizza recipes"
HOMEMADE TUNA PIZZA RECIPE - HAPPY FOODS TUBE
From happyfoodstube.com
4.8/5 (11)Total Time 20 minsCategory Dinner, LunchCalories 596 per serving
- Roll out the pizza dough. If you like thin crust, roll as thin as possible. When ready, transfer the rolled-out dough onto a baking sheet lined with baking parchment paper. Top it with half of the sauce, shredded cheese, tuna and sweetcorn.
- Bake in the oven at 400° Fahrenheit (200° Celsius) for 10 minutes or until the bottom is nice and brown (see note 7).
TUNA PIZZA RECIPE | PIZZA WITH FRESH TOMATOES - YOUTUBE
From youtube.com
TUNA AND CORN PIZZA RECIPE – JAPANESE COOKING 101
From japanesecooking101.com
TUNA PIZZA RECIPE | EAT SMARTER USA
From eatsmarter.com
10 BEST TUNA FISH PIZZA RECIPES | YUMMLY
From yummly.com
TUNA FISH PIZZA – PACHAKAM.COM
From pachakam.com
10 BEST TUNA FISH PIZZA RECIPES | YUMMLY
From yummly.co.uk
10 BEST TUNA PIZZA RECIPES | YUMMLY
From yummly.com
TUNA PIZZA RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
PIZZA TUNA RECIPE TOP 3*** | THOMAS SIXT FOODBLOG - ENGLISH
From thomassixt.de
TUNA FISH PIZZA | ALY FOODS
From alyfoods.com
17 BEST TUNA STEAK RECIPES FOR FISH LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
CANNED TUNA FISH ON PIZZA : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love