Tuna Delight Recipes

TINY TUNA DELIGHTS

Steps:

• Heat oven to 400ºF.
• Mix all ingredients except VELVEETA until blended; spoon into 12 muffin pan cups sprayed with cooking spray.
• Press 1 VELVEETA cube into center of tuna mixture in each cup, completely enclosing VELVEETA cube.
• Bake 15 min. or until golden brown. Cool 5 min. before removing from pan to serve.

TUNA DELIGHT

Steps:

• Preheat oven to 350°F.
• Prepare macaroni and cheese as directed on box.
• Pour into a greased 2 quart casserole and blend in cream of mushroom soup, garlic salt, onion, can of mushrooms, chopped celery and tuna.
• Mix.
• Cover and bake for 25 minutes or until thoroughly heated.

TUNA DELIGHT

Steps:

• Melt butter over medium heat.
• Add flour, stir to a smooth consistency.
• Then, slowly add milk, stirring to eliminate lumps.
• Continue adding milk, a little at a time, until the sauce thickens.
• Add the tuna.
• Heat gently over medium-low heat until it is warmed throughout.
• Ladle on top of toast.
• Salt and pepper to taste.

TUNA NOODLE CASSEROLE DELIGHT

Steps:

• Preheat oven to 350.
• Prepare a 2-quart casserole dish with cooking spray; set aside. Heat water to boiling.
• Add noodles and salt. Boil for 9 minutes and drain.
• Add milk to soup and mix well.
• Arrange half of noodles, half of tuna, half of peas, and half of soup mixture in layers in prepared dish.
• Repeat layers.
• Sprinkle bread crumbs on top.
• Bake for 30 minutes.