TUNA PIZZA
Steps:
- Preheat an oven to 400 degrees F (200 degrees C).
- Spread the softened cream cheese on the pre-baked crust. Sprinkle the tuna and onions over the pizza; then top with shredded mozzarella cheese and optional red pepper flakes. Bake in preheated oven until the cheese has melted and started to brown, about 15 to 20 minutes.
Nutrition Facts : Calories 322.9 calories, Carbohydrate 27 g, Cholesterol 54.1 mg, Fat 16.3 g, Fiber 1.1 g, Protein 18.4 g, SaturatedFat 9.3 g, Sodium 512.2 mg, Sugar 1.6 g
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- Roll out the pizza dough. If you like thin crust, roll as thin as possible. When ready, transfer the rolled-out dough onto a baking sheet lined with baking parchment paper. Top it with half of the sauce, shredded cheese, tuna and sweetcorn.
- Bake in the oven at 400° Fahrenheit (200° Celsius) for 10 minutes or until the bottom is nice and brown (see note 7).
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