MARGARITA DIP
A wonderful creamy fruit dip that tastes like a margarita.
Provided by sanzoe
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h10m
Yield 12
Number Of Ingredients 5
Steps:
- Use an electric mixer to beat the softened cream cheese, margarita mix, orange juice, and confectioners' sugar in a large bowl until smooth. Thoroughly fold whipped cream into mixture. Cover and chill 1 hour to blend flavors before serving.
Nutrition Facts : Calories 90.6 calories, Carbohydrate 4.8 g, Cholesterol 23.9 mg, Fat 7.4 g, Protein 1.5 g, SaturatedFat 4.7 g, Sodium 60.7 mg, Sugar 4.1 g
ISLAND MARGARITA
Make and share this Island Margarita recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the ingredients in a cocktail shaker filled with 3/4 cup ice.
- Shake vigorously.
- Pour into a cocktail glass.
Nutrition Facts : Calories 19, Fat 0.1, Sodium 0.9, Carbohydrate 5, Fiber 0.1, Sugar 3.1, Protein 0.2
KEY LIME MARGARITA
A fun twist to the all time classic!
Provided by Drake Ramsey
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- First things first, set out all of the ingredients and alcohol you are going to be using to prepare this cocktail on your kitchen counter. By taking the time to create a preparation space prior to beginning to make your Key Lime Margaritas, you will ensure that you have everything that you'll need set out in front of you, while also preventing your kitchen from getting overly messy. The last thing you'll want is to have to spend ages cleaning up when all you want to do is enjoy your margarita - it's best to keep everything in one spot!
- Grab your cocktail shaker and pour in all of the ingredients. Depending on how many people you're making margaritas for, the number of ingredients that you'll need will vary. However, if you're preparing one portion, then you will need to add 2 ounces of lime juice, half an ounce of agave, 2 ounces of triple sec, and a dash of tequila.
- Set your shaker to the side for a moment and prepare a plate full of salt. Then, take each margarita glass and dip their rims into the water, before then placing it into the salt to coat the edges of the glass. Add ice, and pour the contents of the cocktail shaker into each glass.
- If you would like to garnish your Key Lime Margaritas, then we recommend that you take a slice of lime, cut it slightly and then place it on the side of each margarita glass. This will add a sophisticated touch and make your Key Lime Margaritas look more polished and professional.
TROPICAL ISLAND MARGARITA DIP
Steps:
- Stir together papaya, mango, cilantro, peppers and the juice from 2 key limes. Let flavors blend for about 10 minutes. Peel, seed and chop the avocado and toss with the juice from the other 2 limes. In a margarita glass or bowl, layer these ingredients in order � 2 tablespoons black beans, 2 tablespoons fruit salsa, 2 tablespoons avocado, Crab (if adding) 1 to 2 tablespoons in center of avocado layer, a sprinkling of onions to taste, a sprinkling of olives to taste, 1/4 cup lettuce, 2 to 3 tablespoons cheese, and a generous dollop of sour cream. Refrigerate glasses or bowl after filling. Serve with taco chips.
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