Tropical Apple Date Bread Recipes

APPLESAUCE DATE NUT BREAD

Steps:

• Mix the walnuts, dates, baking soda and salt in a medium bowl.
• Microwave the applesauce in a microswave safe bowl until heated through.
• Add shortening to the applesauce and stir until melted.
• Add applesauce mixture to walnut mixture and mix well.
• Let stand, loosely covered, for 20 minutes.
• Beat the eggs in a large mixing bowl using a fork.
• Add the vanilla, sugar and flour and mix well.
• The mixture will be very dry.
• ADd the walnut mixture 1.4 at a time, mixing gently after each addition.
• Do not overbeat.
• Spoon into a greased 9x5 loaf pan.
• Bake at 350º for 65 minutes or until a toothpick inserted into the center comes out clean.
• Cool in the pan for 10 minutes.
• Invert onto a wire rack to cool completely.
• Wrap in foil and store for 8 to 12 hours before slicing.

APPLE AND DATE LOAF

Steps:

• Preheat oven to 180°C.
• In a bowl put the dates, baking soda, apple, crystallised ginger, ground ginger and boiling water, stir well.
• In another bowl mix the butter and sugar together and then beat in the egg. Gradually blend in the date mixture and sifted flour.
• Spoon into a greased and floured loaf tin. Bake for 1 hour or until the loaf is cooked when tested with a skewer.
• Cool in the tin for 10 minutes before transferring to a cake rack to cool.

TROPICAL APPLE DATE BREAD

Steps:

• set oven to 350 degrees.
• Grease a 9x5-inch loaf pan, or mini loaf pans.
• Sift together, the flour, sugar, baking powder and salt.
• Stir in coconut.
• Mix together the milk, egg and vanilla.
• Combine with the dry mixture.
• Mix in chopped dates and apples; mix well until combined.
• Spoon mixture into a prepared loaf pan.
• Bake for 1 hour and 15 minutes.