Travis House Oysters Recipes

TRAVIS HOUSE OYSTERS

Steps:

• Melt butter.
• Add flour; cook 3 minute Stir constantly.
• Add paprika, salt and peppers.
• Cook 3 minute Add onion, green pepper and garlic.
• (finely chopped).
• Cook 5 minute Remove from fire.
• Add lemon juice.
• Heat oysters quickly in own juice.
• Cover bottom of casserole with ham.
• Place oysters next.
• Cover with sauce.
• Sprinkle cracker crumbs on top.
• Bake at 400F, 30 minute.

OYSTERS ROCKEFELLER

Steps:

• In a large skillet, saute onion in butter until tender. Add spinach; cook and stir until wilted. Remove from the heat; stir in cheese, lemon juice and pepper. Spread kosher salt into 2 ungreased 15x10x1-in. baking pans. Shuck oysters, reserving oyster and its liquid in bottom shell. Lightly press oyster shells down into the salt, using salt to keep oysters level. Top each with 2-1/2 tsp. spinach mixture. Bake, uncovered, at 450° until oysters are plump, 6-8 minutes. Serve immediately.,