Trail Mix Sugar Cookies Recipes

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TRAIL MIX COOKIES



Trail Mix Cookies image

I was determined to make a tasty, guilt-free cookie and I am very pleased with how these turned out. They're not very sweet but have a subtle flavor of applesauce and cinnamon mixed in with chocolate chips, nuts, and dried cranberries.

Provided by dancer7889

Categories     Desserts     Cookies     Fruit Cookie Recipes     Cranberry

Time 30m

Yield 36

Number Of Ingredients 13

½ cup applesauce
½ cup white sugar
½ cup brown sugar
1 ½ teaspoons vanilla extract
2 egg whites
1 ¼ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
¾ teaspoon ground cinnamon
1 ¼ cups quick cooking oats
½ cup semisweet chocolate chips
½ cup chopped walnuts
⅓ cup dried cranberries

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
  • Beat applesauce, white sugar, brown sugar, and vanilla in a large bowl. In another bowl, use an electric mixer to beat egg whites until they are frothy and begin to firm up. Fold egg whites into applesauce mixture. Combine the flour, baking soda, salt, and cinnamon. Fold into the egg mixture. Stir in the oats, chocolate chips, walnuts, and cranberries. Drop by heaping teaspoons on prepared baking sheets.
  • Bake cookies in preheated oven until set and lightly browned, about 10 minutes. Remove immediately to wire racks to cool.

Nutrition Facts : Calories 76.9 calories, Carbohydrate 14.1 g, Fat 2 g, Fiber 0.8 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 71.8 mg, Sugar 8.2 g

WEST COAST TRAIL COOKIES



West Coast Trail Cookies image

This cookie gets its name from the West Coast Trail on Vancouver Island. It's my adaptation of the perfect nut-free trail cookie that's been our family's favorite chewy oatmeal cookie for 10 years. Loaded with choco-chips and dried cranberries. The flax seed meal and pumpkin seeds give them a nutty taste, without the nuts. Perfect for school kids or those with allergies.

Provided by WestCoastMom

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 42m

Yield 36

Number Of Ingredients 16

1 cup unbleached all-purpose flour
½ cup whole wheat flour
⅓ cup flax seed meal
1 teaspoon ground cinnamon
½ teaspoon baking soda
¼ teaspoon salt
1 cup unsalted butter, softened
1 cup dark brown sugar
½ cup white sugar
2 eggs
2 teaspoons vanilla extract
2 cups rolled oats
1 cup semisweet chocolate chips
1 cup dried cranberries
¾ cup unsweetened shredded coconut
½ cup coarsely chopped pumpkin seeds

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  • Whisk together all-purpose flour, whole wheat flour, flax seed meal, cinnamon, baking soda, and salt in a bowl.
  • Beat together butter, brown sugar, and white sugar in a large bowl until smooth and creamy; Stir in eggs and vanilla. Stir flour mixture into creamed butter mixture until dough is just combined. Fold oats, chocolate chips, cranberries, coconut, and pumpkin seeds into dough just until evenly combined.
  • Shape dough into 1 1/2-inch balls or drop by heaping tablespoonfuls onto the prepared baking sheets about 2 inches apart; press to flatten slightly.
  • Bake cookies in the preheated oven until lightly golden at the edges, about 12 minutes. Cool on the baking sheet for 10 minutes; transfer to a wire rack to cool completely.

Nutrition Facts : Calories 172 calories, Carbohydrate 20.5 g, Cholesterol 22.7 mg, Fat 9.7 g, Fiber 1.9 g, Protein 2.5 g, SaturatedFat 5.5 g, Sodium 41.2 mg, Sugar 11.7 g

TRAIL MIX COOKIES



Trail Mix Cookies image

Make and share this Trail Mix Cookies recipe from Food.com.

Provided by Irmgard

Categories     Drop Cookies

Time 35m

Yield 60 cookies

Number Of Ingredients 16

1 cup shortening or 1 cup margarine, softened
1 cup packed brown sugar
1/2 cup honey
2 eggs
1 1/3 cups all-purpose flour
1/2 cup wheat germ
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups rolled oats
3/4 cup dried cranberries
3/4 cup chopped dried apricot
1 cup slivered almonds
3/4 cup sunflower seeds
1/3 cup flax seed
1/4 cup sesame seeds
3/4 cup chocolate chips

Steps:

  • Preheat the oven to 375°F.
  • Cream the shortening, brown sugar, honey and eggs together.
  • Combine the flour, wheat germ, baking soda and salt.
  • Add to the creamed mixture gradually and beat until blended.
  • Stir in the oats, fruits, nuts, seeds and chocolate chips.
  • Mix well.
  • Drop dough by heaping tablespoons about 2 inches apart onto a greased cookie sheet.
  • Bake for 10-15 minutes or until golden.
  • Cool for 5 minutes on the cookie sheet, then transfer cookies to a rack and cool completely.

HOMEMADE TRAIL MIX COOKIES



Homemade Trail Mix Cookies image

Great comfort cookie loaded with homemade trail mix. Using a bulk or pre-made trail mix is a good way to save time.

Provided by Dandan

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 13

¼ cup almonds
¼ cup dried cranberries
¼ cup shelled roasted peanuts
¼ cup candy-coated milk chocolate pieces (such as M&M's®)
1 cup rolled oats
¾ cup all-purpose flour
½ cup brown sugar
½ teaspoon baking soda
½ teaspoon salt
½ cup butter, softened
¼ cup honey
1 egg
½ teaspoon vanilla extract

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Line 2 cookie sheets with parchment paper.
  • Mix almonds, cranberries, peanuts, and candy pieces together to make trail mix.
  • Mix oats, flour, brown sugar, baking soda, and salt together in a large bowl. Beat in butter, honey, egg, and vanilla extract using an electric mixer or wooden spoon until dough is thoroughly combined. Fold in trail mix.
  • Drop tablespoonfuls of cookie dough onto the prepared cookie sheets.
  • Bake in the preheated oven until edges are set and bottoms of cookies are golden brown, about 8 minutes. Cool on wire racks.

Nutrition Facts : Calories 124.2 calories, Carbohydrate 15.9 g, Cholesterol 18.2 mg, Fat 6.3 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 3 g, Sodium 108 mg, Sugar 9.7 g

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