Traditionaltartiflettealajoelrobuchon Recipes
TARTIFLETTE
This Alpine potato and bacon casserole bakes up golden and gloriously gooey thanks to the slices of soft, pungent rind cheese nestled on top. More traditional recipes call for boiling the potatoes separately in one pot, browning the onion and bacon in a skillet, and then combining everything into a casserole dish for baking. This streamlined version accomplishes it all in one large sauté pan. Serve this with a leafy salad of peppery, bitter greens to cut the richness.
Provided by Melissa Clark
Categories dinner, casseroles, main course
Time 1h20m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat oven to 400 degrees. Add bacon to a cold (10- to 12-inch) skillet and place the pan over medium heat. Let bacon cook until some of the fat renders and the edges turn golden, about 7 to 10 minutes. (You're not looking to crisp the bacon.)
- Add onions to the pan and raise the heat to medium-high. Cook, stirring occasionally, until golden and soft, about 10 minutes longer. Stir in garlic, thyme and nutmeg, and cook for another minute until fragrant.
- Add potatoes, wine, 1/2 teaspoon salt and 1/2 teaspoon pepper, and toss until well combined. Cover the pan and cook, stirring every once in a while so nothing sticks, until potatoes are just tender and the liquid has mostly evaporated, 20 to 25 minutes. If the pan dries out while the potatoes are cooking, add a splash or two of water.
- Leaving the rind on, cut the cheese into slices or wedges. Stir crème fraîche into the potatoes, then nestle the cheese in evenly. Transfer the skillet to the oven and bake, uncovered, until the cheese melts and the potatoes are very tender, 25 to 35 minutes. Serve hot or warm.
More about "traditionaltartiflettealajoelrobuchon recipes"
HOW TO MAKE TARTIFLETTE (FRENCH POTATO, BACON, AND …
From thekitchn.com
- Slice and boil the potatoes. Peel 2 1/2 pounds Yukon gold potatoes and cut into 1/4-inch thick slices with a mandoline or knife. Place the potatoes and 1 tablespoon of the kosher salt in a large pot and add enough cold water to cover them by 1 inch. Bring to a boil over high heat. Reduce the heat to medium and simmer just until the potatoes are barely tender, 4 to 5 minutes. (The potatoes will continue cooking in the oven. Do not overcook.)
- Drain the potatoes. Drain the potatoes and let cool while you make the filling. Dry the pot with a paper towel, but no need to wash.
- Prep the filling ingredients. As the potatoes are cooling, finely grate 2 ounces Gruyère cheese (about 1/2 cup). Mince 3 garlic cloves, dice 1 medium yellow onion (about 1 1/2 cups), and finely chop until you have 1 tablespoon fresh thyme leaves. Cut 6 slices thick-cut bacon crosswise into 1/2-inch pieces. Cut 1 wheel semi-soft cheese into 12 wedges.
TRADITIONAL FRENCH TARTIFLETTE (EASY RECIPE WITH SECRET INGREDIENT)
From thecheeseatlas.com
5/5 (1)Total Time 1 hr 15 minsCategory Main CoursePublished Nov 18, 2021
TARTIFLETTE RECIPE | GOOD FOOD
From bbcgoodfood.com
TARTIFLETTE RECIPE | BBC FOOD
From bbc.co.uk
BEST FRENCH TARTIFLETTE (POTATO, BACON AND CHEESE …
From thebossykitchen.com
HOW TO MAKE TARTIFLETTE REBLOCHON | DOBBERNATIONLOVES
From dobbernationloves.com
TARTIFLETTE | DAVID LEBOVITZ
From davidlebovitz.com
TARTIFLETTE RECIPE | GREAT BRITISH CHEFS
From greatbritishchefs.com
HOW TO MAKE FRENCH TARTIFLETTE | SAVORED JOURNEYS
From savoredjourneys.com
CLASSIC TARTIFLETTE (FRENCH POTATO, CHEESE AND BACON DISH)
From pariseater.com
THE BEST TARTIFLETTE RECIPE | A HEDGEHOG IN THE KITCHEN
From ahedgehoginthekitchen.com
TARTIFLETTE AUTHENTIC RECIPE | TASTEATLAS
From tasteatlas.com
FRENCH TARTIFLETTE RECIPE – EASY CHEESY POTATO CASSEROLE
From thetastychilli.com
ULTIMATE TARTIFLETTE RECIPE: ELEGANT FRENCH COMFORT …
From chefjeanpierre.com
LA TARTIFLETTE – BEST CHEESE POTATOES RECIPE | LEARN FRENCH AT HOME
From learnfrenchathome.com
7 CLASSIC JOëL ROBUCHON RECIPES TO MAKE THIS WEEK
From foodandwine.com
TARTIFLETTE | RICARDO | RICARDO CUISINE
From ricardocuisine.com
FRENCH RECIPE: TARTIFLETTE | FROM FRANCE, WITH LOVE
From nigellaeatseverything.com
TARTIFLETTE RECIPE | AN EDIBLE MOSAIC™
From anediblemosaic.com
TRADITIONAL TARTIFLETTE A LA JOEL ROBUCHON – RECIPE WISE
From recipewise.net
TRADITIONALTARTIFLETTEALAJOELROBUCHON RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
