Town Talk Chocolate Cake Recipes

TOWN TALK CHOCOLATE CAKE

Steps:

• Preheat over to 350 F.
• Cream butter and sugar together.
• Add milk and Egg, stirring well after each addition.
• Sift the Flour, 1 tsp Baking Soda, baking powder and Cocoa into the Butter mixture.
• Stir until well combined.
• Add the 1/2 teaspoons Baking soda and the water, pour into the cake mixture and mix.
• Put in an 8 x 8 inch square pan and cook until toothpick when inserted into the center comes out clean.

CHOCOLATETOWN SPECIAL CAKE (CHOCOLATE CAKE)

Steps:

• In small bowl combine cocoa and boiling water, set aside. Heat oven to 350 degrees F.
• Grease and flour 2 9-inch round pans. (Don't use 8-inch pans or they will overflow!).
• Cream shortening, sugar, and vanilla until light and fluffy.
• Add eggs, beat well.
• Combine flour, baking soda and salt; add alternately with buttermilk to creamed mixture. Blend in cocoa mixture. Pour into prepared pans.
• Bake for 35-40 minutes or until they test done. Cool and frost with a icing of your choice.

CLASSIC CHOCOLATE CAKE

Steps:

• In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Pour batter into a greased and floured 13x9-in. baking pan. , Bake at 350° until a toothpick inserted in center comes out clean, 35-40 minutes. Cool on a wire rack. When cake is cool, dust with confectioners' sugar or top with your favorite frosting.