Tossed Cobb Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLASSIC TOSSED SALAD



Classic Tossed Salad image

This is a delicious salad that goes great with any meal, especially Italian!

Provided by Toni Bankson

Categories     Salad     Green Salad Recipes     Romaine Lettuce Salad Recipes

Time 30m

Yield 12

Number Of Ingredients 11

1 cup blanched slivered almonds
2 tablespoons sesame seeds
1 head romaine lettuce, torn into bite-size pieces
1 head red leaf lettuce, torn into bite-size pieces
1 (8 ounce) package crumbled feta cheese
1 (4 ounce) can sliced black olives
1 cup cherry tomatoes, halved
1 red onion, halved and thinly sliced
6 fresh mushrooms, sliced
¼ cup grated Romano cheese
1 (8 ounce) bottle Italian salad dressing

Steps:

  • Heat a large skillet over medium-high heat. Place the almonds in the skillet, and cook, stirring frequently until lightly browned. When the almonds are beginning to turn, add sesame seeds, and cook 1 more minute, or until seeds are toasted.
  • In a large salad bowl, combine lettuce with feta cheese, olives, almonds, sesame seeds, tomatoes, onion, mushrooms, and Romano cheese. When ready to serve, toss with Italian dressing.

Nutrition Facts : Calories 203.6 calories, Carbohydrate 8.8 g, Cholesterol 19.4 mg, Fat 16.4 g, Fiber 2.6 g, Protein 6.9 g, SaturatedFat 4.7 g, Sodium 639 mg, Sugar 3.7 g

CLASSIC COBB SALAD



Classic Cobb Salad image

Provided by Food Network Kitchen

Time 45m

Yield 4 to 6 servings

Number Of Ingredients 18

8 slices thick-cut bacon, chopped
4 large eggs
Kosher salt
2 6-ounce skinless, boneless chicken breasts
Zest (in wide strips) and juice of 1 lemon
2 bay leaves
2 sprigs thyme
1 tablespoon black peppercorns
1/4 cup apple cider vinegar
1/2 shallot, minced (about 2 tablespoons)
1 tablespoon dijon mustard
1/4 cup extra-virgin olive oil
Freshly ground pepper
2 avocados
2 vine-ripened tomatoes, chopped
1 large head Bibb lettuce, torn into pieces
2 heads romaine lettuce, cut into pieces
4 ounces blue cheese, crumbled

Steps:

  • Cook the bacon in a medium skillet over medium heat, stirring, until crisp, 15 to 20 minutes; transfer to paper towels to drain.
  • Meanwhile, place the eggs in a saucepan and cover with cold water by about 1 inch. Bring to a simmer over medium-high heat, then cover, remove from the heat and let stand, 10 to 12 minutes. Drain, then run under cold water to cool. Peel under cold running water. Chop the hard-cooked eggs and season with salt.
  • Combine the chicken, lemon zest and juice, bay leaves, thyme, peppercorns and a large pinch of salt in a medium saucepan; add enough cold water to cover the chicken by 1/2 inch. Bring to a bare simmer over medium heat (do not boil) and cook until a thermometer inserted into the thickest part of the chicken registers 160 degrees F, about 7 minutes. Transfer the chicken to a cutting board and let rest 5 minutes.
  • Meanwhile, make the dressing: Whisk the vinegar, shallot, mustard and 1/2 teaspoon salt in a serving bowl. Whisk in the olive oil in a slow, steady stream until emulsified; season with pepper. Dice the chicken and toss with 1 tablespoon of the dressing in a separate bowl.
  • Halve, pit and dice the avocados. Season the tomatoes with salt. Add the Bibb and romaine lettuce to the serving bowl on top of the dressing. Arrange the bacon, hard-cooked eggs, chicken, avocados, tomatoes and blue cheese in rows on top of the lettuce. When ready to serve, toss the salad and season with salt and pepper.

COBB SALAD



Cobb Salad image

This Cobb salad has some of my favorite ingredients: chicken, egg, tomatoes, blue cheese and avocado.

Provided by Bill

Categories     Salad

Time 50m

Yield 6

Number Of Ingredients 9

6 slices bacon
3 eggs
1 head iceberg lettuce, shredded
3 cups chopped, cooked chicken meat
2 tomatoes, seeded and chopped
¾ cup blue cheese, crumbled
1 avocado - peeled, pitted and diced
3 green onions, chopped
1 (8 ounce) bottle Ranch-style salad dressing

Steps:

  • Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Divide shredded lettuce among individual plates.
  • Evenly divide and arrange chicken, eggs, tomatoes, blue cheese, bacon, avocado and green onions in a row on top of the lettuce.
  • Drizzle with your favorite dressing and enjoy.

Nutrition Facts : Calories 525.2 calories, Carbohydrate 10.2 g, Cholesterol 179.1 mg, Fat 39.9 g, Fiber 4.1 g, Protein 31.7 g, SaturatedFat 9.9 g, Sodium 915.2 mg, Sugar 5 g

YOUR BASIC TOSSED SALAD



Your Basic Tossed Salad image

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 11m

Yield 4 servings

Number Of Ingredients 9

2 hearts romaine lettuce
2 small plum tomatoes, diced
1 Kirby cucumber or 1/4 European seedless cucumber, diced
1 small yellow onion or 1/2 red onion, chopped
1 carrot, peeled and shredded
1/4 cup (a couple of glugs) extra-virgin olive oil
2 to 3 tablespoons (a couple of splashes) red wine vinegar
1 teaspoon sugar
Coarse salt and black pepper

Steps:

  • Place salad greens in a salad bowl and top with tomatoes, cucumbers, onion, and carrot. Place oil, vinegar and sugar in a small plastic container. Put the lid on the container and shake dressing until sugar dissolves, about 1 minute. Pour dressing over salad. Season salad with salt and pepper, to taste, and toss to combine.

TOSSED SPINACH SALAD



Tossed Spinach Salad image

From-scratch French-style dressing is a bold topping that suits the hearty ingredients in this salad. When I make it to share at a get-together, I never have any left over. I take the salad and dressing in disposable containers and come home happily empty-handed. -Myra Innes, Auburn, Kansas

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 13

1 package (10 ounces) fresh spinach, torn
1 pound fresh mushrooms, sliced
1/2 pound sliced bacon, cooked and crumbled
3 celery ribs, sliced
1 cup shredded cheddar cheese
3 hard-boiled large eggs, sliced
3 green onions, sliced
1 cup ketchup
3/4 cup white vinegar
3/4 cup vegetable oil
1/2 cup sugar
1 teaspoon salt
1 teaspoon Worcestershire sauce

Steps:

  • In a large salad bowl, combine the first seven ingredients. In a jar with a tight-fitting lid, combine the remaining ingredients; shake until sugar is dissolved. Drizzle over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 280 calories, Fat 21g fat (5g saturated fat), Cholesterol 68mg cholesterol, Sodium 640mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 2g fiber), Protein 8g protein.

TOSSED COBB SALAD



Tossed Cobb Salad image

I love Cobb salad and this version is easy and very tasty! I think a good dressing can take an ordinary salad and make it something special and this dressing does just that.

Provided by MarieRynr

Categories     < 30 Mins

Time 20m

Yield 8 serving(s)

Number Of Ingredients 17

12 ounces blue cheese, crumbled
12 slices crisp cooked bacon, crumbled
4 hardboiled egg, chopped
3 avocados, chopped
2 medium tomatoes, chopped
4 green onions, chopped
10 cups salad greens
1/2 cup olive oil
1/2 cup salad oil
1/3 cup balsamic vinegar
1 tablespoon lemon juice
1 1/2 teaspoons sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dry mustard
1 garlic clove, minced

Steps:

  • Combine all the dressing ingredients in a large jat with a tight fitting lid. Cover and shake together to mix.
  • Combine the bleu cheese, bacon, eggs, avocados, tomatoes and green onions in a large salad bowl and mix well.
  • Add the dressing and toss to coat.
  • Add the salad greens and mix well.
  • Serve immediately.
  • You may add 4 cups of chopped cooked chicken, or a mixture of chicken and chopped ham and serve as an entree.

Nutrition Facts : Calories 645, Fat 57.9, SaturatedFat 15.7, Cholesterol 127.2, Sodium 1087.4, Carbohydrate 15.3, Fiber 6.8, Sugar 5.2, Protein 19.6

THE BEST TOSSED SALAD



The Best Tossed Salad image

You can customize this salad with whatever veggies you have on hand making it the perfect way to utilize your fresh veggies!

Provided by Holly Nilsson

Categories     Salad     Side Dish

Time 15m

Number Of Ingredients 9

8 cups lettuce
1 cup cucumber
1 cup tomatoes
1 cup mixed vegetables (radish, shredded carrot, purple cabbage)
2 tablespoons almonds or sunflower seeds (toasted)
¼ cup olive oil
2 tablespoons vinegar (cider, balsamic or white)
1 teaspoon honey
seasoned salt & pepper to taste

Steps:

  • Place all salad ingredients in a large bowl.
  • Place dressing ingredients in a small bowl and whisk until well mixed.
  • Toss salad with dressing to taste and serve immediately.

Nutrition Facts : Calories 214 kcal, Carbohydrate 15 g, Protein 4 g, Fat 16 g, SaturatedFat 2 g, Sodium 38 mg, Fiber 4 g, Sugar 5 g, ServingSize 1 serving

More about "tossed cobb salad recipes"

PULLED PORK COBB SALAD RECIPE - COOK SMARTS
pulled-pork-cobb-salad-recipe-cook-smarts image
2013-06-23 Olive oil – 1/4 cup. Frozen corn – 1 cup. Leftover pulled pork – 2 cups. Instructions. Prep. Eggs – Place eggs in a saucepan and cover with cold …
From cooksmarts.com
Estimated Reading Time 2 mins


OUR TOP 10 SALAD RECIPES | TASTE OF HOME
our-top-10-salad-recipes-taste-of-home image
2019-04-02 Grilled Apple Tossed Salad The grilled apples in this salad combine so well with the blue cheese, walnuts and balsamic dressing. I like to serve it on …
From tasteofhome.com
Author Lisa Kaminski
Estimated Reading Time 3 mins


SHRIMP COBB SALAD WITH CILANTRO LIME VINAIGRETTE - DAMN ...
shrimp-cobb-salad-with-cilantro-lime-vinaigrette-damn image
2014-03-19 To make the cilantro lime vinaigrette, combine cilantro, lime juice, jalapeño and garlic in the bowl of a food processor; season with salt and …
From damndelicious.net
4.8/5 (4)
Estimated Reading Time 3 mins
Servings 2


UN-TOSSED COBB SALAD - TODAY'S PARENT
un-tossed-cobb-salad-todays-parent image
2009-08-01 In a bowl, whisk together mustard, lemon juice, dill, sugar, salt and pepper. Whisk in olive oil until well combined. Set aside. In a large skillet over …
From todaysparent.com
Servings 4
Estimated Reading Time 1 min
Category Recipes


AUTUMN HARVEST COBB SALAD RECIPE - ¡HOLA! JALAPEÑO
2021-07-23 Place beets in a small baking dish. Rub with olive oil and season with salt and pepper. Cover with foil and roast until a knife easily goes through, about 40-50 minutes. Let …
From holajalapeno.com
Cuisine American
Estimated Reading Time 5 mins
Servings 4
Total Time 1 hr 25 mins
  • Combine shallot, brown sugar, dijon, paprika, salt, pepper, vinegar, and olive oil in a mason jar. Seal tightly, and shake until evenly combined. This can be done up to 3 days in advance. Keep refrigerated.
  • Heat oven to 425°F. Place beets in a small baking dish. Rub with olive oil and season with salt and pepper. Cover with foil and roast until a knife easily goes through, about 40-50 minutes. Let cool then peel with a pairing knife and quarter.
  • Place eggs in a small saucepan. Cover with cold water and add a handful of salt. Bring to a boil. Remove from heat, cover and let sit 12 minutes. Drain and rinse with cold water until cool enough to handle. Peel and cut in half.
  • Arrange the lettuce in a large bowl or platter then top with quartered beets, halved eggs, sliced chicken, crumbled bacon, chopped avocado, chives, sliced radishes, and feta. Drizzle dressing over the top, season with salt and serve!


ROTISSERIE CHICKEN COBB SALAD (GREAT FOR MEAL PREP!) - FIT ...
2020-01-14 Finally, assemble the chicken cobb salad. Place shredded chicken, hard-boiled eggs, bacon, cherry tomatoes, red onion, and yellow corn into a large bowl. Toss until …
From fitfoodiefinds.com
Cuisine American
Total Time 30 mins
Category Salad
Calories 325 per serving


CLASSIC COBB SALAD RECIPE [VIDEO] - SWEET AND SAVORY MEALS
2021-08-04 Cobb Salad features a bed of romaine lettuce, blue cheese, grilled chicken breast, tomato, hard-boiled eggs, all tossed in a creamy homemade dressing! This is a healthy salad …
From sweetandsavorymeals.com
Ratings 5
Calories 683 per serving
Category Main Course, Salad
  • Place a nonstick grill pan over medium heat, or turn on the outdoor grill, add a little olive oil and grill the chicken until golden and cooked through, about 4-5 minutes per side on the pan and about 10 per side on the grill.
  • Place the cooked chicken on a plate, cover with foil and set aside to rest for 10 minutes before slicing.


CLASSIC COBB SALAD | TRADITIONAL RECIPE {THE EASY WAY ...
2021-02-25 About This Recipe. This Cobb salad is loaded with all of the tasty traditional Cobb toppings: avocado, bacon, blue cheese, tomatoes, chicken, red onion, chives, and hardboiled …
From herwholesomekitchen.com
5/5 (1)
Servings 4-5
Cuisine American
Category Main Course
  • Preheat the oven to 425°F. Place the bacon on a baking sheet lined with foil. Once the oven is preheated, cook the bacon for 15 – 20 minutes, until cooked & crispy. Crumble or chop into pieces once cooked.
  • As the bacon cooks, in a small bowl mix together the paprika, garlic powder, salt and pepper. Sprinkle this mixture onto both sides of the chicken breasts.
  • Heat 1 tablespoon olive oil in a large skillet over medium high heat. Add the chicken and cook, covered, 5 – 6 minutes on each side. The chicken should be cooked through and no longer pink in the middle.
  • Make the salad dressing by whisking together the red wine vinegar, dijon mustard and olive oil. You can also use a store bought red wine vinaigrette (or balsamic vinaigrette).


SUMMER COBB SALAD - DIETHOOD
2016-06-22 Summer Cobb Salad - Tossed with Italian Dressing, this salad is packed with berries, avocado, blue cheese, eggs, and chicken, making it the perfect meal salad for your …
From diethood.com
Cuisine American
Total Time 15 mins
Category Salads
Calories 244 per serving
  • Place almonds, blackberries, eggs, Fully Cooked Frozen Grilled Chicken Strips, avocado, raspberries, and blue cheese in rows over the top.


GRILLED CHICKEN COBB SALAD - GREAT GRUB, DELICIOUS TREATS
2022-01-08 Step 2: Make the Chicken. Heat oil in a large grill pan or skillet over medium-high heat. Add the chicken breasts to the pan and sprinkle both sides with seasoning. Cook the chicken until it’s completely cooked through – about 8-9 minutes. Then, remove the chicken from the pan and cut it into bite-sized pieces.
From greatgrubdelicioustreats.com
Cuisine American
Total Time 40 mins
Category Dinner, Lunch
Calories 1191 per serving


EASY COBB SALAD - THESTAYATHOMECHEF.COM
2022-01-06 Print Recipe. Cobb Salad is a classic tossed salad loaded with chopped chicken, tomatoes, bacon, hard-boiled eggs, blue cheese, and dressed with a homemade vinaigrette. It is every salad lovers dream, and a favorite quick and easy lunch! Prep Time 15 …
From thestayathomechef.com
Cuisine American
Total Time 15 mins
Category Lunch, Main Dish, Salad
Calories 408 per serving


PASTA COBB SALAD RECIPE - RECIPES.NET
2021-07-23 Cook pasta according to package directions till al dente. Drain, rinse with cold water to keep the pasta from sticking together and set aside. Cook the bacon till crispy and remove from the pan. Drain on a paper towel and cut into small dices once cool. Set aside. Add all the ingredients for the vinaigrette and shake till combined and emulsified.
From recipes.net
Cuisine American
Category Salad
Servings 4
Total Time 45 mins


CHOPPED COBB SALAD RECIPE - SPICY SOUTHERN KITCHEN
2021-08-19 Cobb Salad Dressing. The dressing is a simple vinaigrette flavored with garlic. It also has a little mayonnaise added to give it a little creaminess. Since cobb salad is a heavier salad, I like a lighter dressing on it. A bottled Ranch dressing or Blue Cheese dressing can be used instead. Recipe Tips: This recipe is easily customizable.
From spicysouthernkitchen.com
Cuisine American
Category Salad
Servings 6
Calories 433 per serving


TOSSED COBB SALAD | FAMILY FARE
Kids Recipes; Supermarket Tours; Recipes . Mealtime Inspiration. Our Recipe Catalog; Our Recipe Videos; My Store. Select your store. Join Yes or Sign in. Close image/svg+xml Family Fare. Search form. Enter the terms you wish to search for. Sitewide search. Tossed Cobb Salad. Tossed Cobb Salad. Dish type. Dinner. Serves. 4. Ready in. 20 minutes. Share via. Print. …
From shopfamilyfare.com


SALAD RECIPES | MARTHA STEWART
There are so many delicious options; we have main-dish salad ideas, lunch salads, side-dish salads, slaws, and so much more. Get classics like Caesar, Cobb, Waldorf, and more of our creative, healthy salad recipes, with leafy greens or without, so you can enjoy salad every day.
From marthastewart.com


10 BEST TOSSED SALAD RECIPES | YUMMLY

From yummly.com


COBB SALAD: A DELICIOUS & STOMACH-FILLING BOWL OF TOSSED SALAD
2022-02-03 Cobb Salad is a classic American garden salad named after an American restaurant owner, Robert Cobb. This tossed salad is generally loaded with crispy bacon, grilled or roasted chicken breast, flavorful lettuce, juicy tomatoes, hard-boiled eggs, avocados, blue cheese, chives. It is usually served along with a luscious vinaigrette, which takes the salad to …
From onchees.com


CREEDS COBB SALAD – CREEDS GENERAL STORE
2022-02-04 Like the classic Cobb Salad. Rumour has it that Robert Howard Cobb, owner of the Brown Derby restaurant in Hollywood, CA threw a bunch of leftovers together for a late night meal. He tossed them in some French dressing and the Cobb salad was born. We've put our own Creeds stamp on this chucky chopped salad. We swapped out French dressing for our …
From creedsgeneralstore.com


Related Search